Laylah's Sausage and Peppers Quiche.
Laylah's Sausage and Peppers Quiche.

Hey everyone, it’s me, Dave, welcome to my recipe page. Today, I will show you a way to make a special dish, laylah's sausage and peppers quiche.. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.

A simple and tasty quiche for breakfast, brunch, or dinner. Add cooked sausage that has been browned and cooled. The chopped onions and red and green peppers may be added at this time if you wish. Sausage & Veggie Quiche. featured in Homemade Brunch For Two.

Laylah's Sausage and Peppers Quiche. is one of the most popular of recent trending meals in the world. It’s simple, it’s quick, it tastes delicious. It’s appreciated by millions daily. Laylah's Sausage and Peppers Quiche. is something that I have loved my whole life. They are nice and they look fantastic.

To begin with this particular recipe, we must first prepare a few components. You can have laylah's sausage and peppers quiche. using 8 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Laylah's Sausage and Peppers Quiche.:
  1. Prepare 1 thawed 9 in. deep dish pie shell
  2. Make ready 1 lb Breakfast sausage
  3. Prepare 1 bell pepper chopped
  4. Make ready 1 chopped onion
  5. Prepare 1 cup shredded cheddar cheese
  6. Get 1 salt and pepper to taste
  7. Take 5 eggs
  8. Take 3/4 cup milk

Brown sausage with onions and peppers. Meanwhile, beat cream cheese and milk with mixer until well blended. Giada De Laurentiis combines Italian Sausage, Peppers and Onions for a tasty Italian-style sandwich, from Everyday Italian on Food Network. Try a recipe from Giada for sweet Italian sausage with peppers and onions.

Steps to make Laylah's Sausage and Peppers Quiche.:
  1. Preheat oven to 425°F. Poke fork holes in thawed pie shell. bake for 5-8 minutes until lightly browned.
  2. After taking pre-baked crust out, reduce oven temperature to 350°F.
  3. crumble and fry sausage with onions and peppers until sausage is cooked. drain excess grease.
  4. sprinkle cheese evenly into bottom of crust
  5. sprinkle sausage mixture onto cheese evenly
  6. beat together eggs, milk and salt and pepper and pour over top of sausage
  7. bake in oven for 35-40 minutes until knife inserted into center comes out clean

Giada De Laurentiis combines Italian Sausage, Peppers and Onions for a tasty Italian-style sandwich, from Everyday Italian on Food Network. Try a recipe from Giada for sweet Italian sausage with peppers and onions. This cheese and sausage quiche is a high protein dish. The quiche includes a layer of sliced hard-cooked eggs, browned sausage, and cheddar cheese. Vegetables can be added to the quiche as well.

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