Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, sausage and peppers (cajun) over penne. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Sausage and Peppers (Cajun) over Penne is one of the most popular of current trending meals in the world. It is enjoyed by millions every day. It’s easy, it’s quick, it tastes yummy. They are fine and they look wonderful. Sausage and Peppers (Cajun) over Penne is something that I’ve loved my whole life.
Atkins welcomes you to try our delicious Sausage and Peppers over Penne recipe for a low carb lifestyle. In a large skillet heat oil over medium-low heat. Serve sausage and pepper cooked in tomato over your pasta - a wonderful meal. Cook penne in large saucepan to desired doneness as directed on package.
To begin with this recipe, we must prepare a few ingredients. You can cook sausage and peppers (cajun) over penne using 14 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Sausage and Peppers (Cajun) over Penne:
- Get 1 lb package of Hot Italian sausage
- Get 1 lb ground beef
- Make ready 2 Green bell peppers (Chopped)
- Take 2 White Onion (Chopped)
- Take 12 oz tomato basil sauce (half a jar)
- Make ready 14 oz crushed tomatoes
- Take 14 oz diced tomatoes
- Take 1 tbsp chopped hot peppers
- Get 1 tsp chopped jalapenos
- Get 1/2 tbsp Cajun seasoning
- Prepare 1 tsp Salt
- Get 1 box penne to serve over
- Prepare Notes
- Get I use B&G Hot Chopped Peppers and Cento Diced Jalapeno Peppers
Stir in the pepper, onion and oregano and cook until the vegetables are tender. Creamy Cajun Chicken Sausage Pasta is a wonderful weeknight one pot pasta dish! Although I made mine using Penne pasta (like Chili's Cajun Chicken Pasta penne dish), you can I used smoked sausage in this Cajun chicken pasta recipe. Bring a large pot of lightly salted water to a boil.
Steps to make Sausage and Peppers (Cajun) over Penne:
- Decide how you'll be cooking the sausage. If oven baking you want to prep them now. If you decide to grill them you can do that while the chili simmers.
- In a large pot, start cooking the ground beef over medium heat. When the beef is almost done, drain the fat and add the chopped peppers and onions.
- Add the tomato basil sauce, crushed and diced tomatoes, seasoning and hot peppers and jalapenos. Keep the heat at medium until the mixture begins to boil.
- Cover and put on low heat after boil. Cooking time should be around 45 minutes. Check the sliced peppers for tenderness. If you like your sausage whole or sliced, you can add them now to the pot.
- This recipe can be served over an entire box of penne pasta. But depending on your preference start by cooking half a box.
- Once "chili" is done, serve over cooked penne and enjoy!
Although I made mine using Penne pasta (like Chili's Cajun Chicken Pasta penne dish), you can I used smoked sausage in this Cajun chicken pasta recipe. Bring a large pot of lightly salted water to a boil. Add pasta; cook as package directs. Transfer to a plate lined with paper towels; wipe out the pan. Sautéed sausage, peppers and onions are mixed with traditional Italian sauce to make a flavorful topper for hot cooked pasta.
So that’s going to wrap this up with this special food sausage and peppers (cajun) over penne recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
