Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, cinnamon & walnut bundt cake. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Cinnamon & Walnut Bundt Cake is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions daily. It is easy, it’s quick, it tastes delicious. They’re nice and they look fantastic. Cinnamon & Walnut Bundt Cake is something that I have loved my whole life.
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To get started with this recipe, we have to first prepare a few ingredients. You can have cinnamon & walnut bundt cake using 10 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Cinnamon & Walnut Bundt Cake:
- Take 5 cups All Purpose Flour
- Take 1 1/2 cup Sugar
- Get 1 cup Butter (room temp)
- Take 4 Eggs
- Take 3 teaspoon Baking Powder
- Take 3 teaspoons Cinnamon
- Make ready 2 cups Milk
- Get 1 cup Walnuts (chopped)
- Get 1 tablespoon Vanilla Extract
- Take pinch Salt
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Steps to make Cinnamon & Walnut Bundt Cake:
- Mix walnuts with cinnamon.
- In a bowl add sugar and butter and mix until soft and fluffy.
- In a separate bowl mix the dry ingredients flour, baking soda.
- When butter/sugar have become a soft mix, start adding in the eggs one by one, slowly add in the flour mixture, and milk. (flour mix, then one egg, then milk) 🙂
- Butter & flour a bundt pan.
- Add half of the mix into the bundt pan.
- Add walnut mix and continue by adding the rest of the mixture. - - Bake at 180 degrees for 1 hr. Top it off with powdered sugar or glaze. - - Kali Orexi!!! 🙂
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So that is going to wrap this up with this special food cinnamon & walnut bundt cake recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
