Pork Belly Simmered in Black Tea
Pork Belly Simmered in Black Tea

Hey everyone, it’s John, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, pork belly simmered in black tea. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

Pork Belly Simmered in Black Tea is one of the most well liked of recent trending foods in the world. It is appreciated by millions daily. It is easy, it’s fast, it tastes yummy. They’re fine and they look wonderful. Pork Belly Simmered in Black Tea is something which I’ve loved my entire life.

To get started with this particular recipe, we must prepare a few components. You can have pork belly simmered in black tea using 15 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Pork Belly Simmered in Black Tea:
  1. Make ready 1 Pork belly (block)
  2. Prepare For the simmering liquid:
  3. Prepare 3 ★ Teabags
  4. Get 1 tbsp ★ Sake
  5. Make ready 1 enough to cover the pork ★ Water
  6. Prepare 1 tbsp ★ Salt
  7. Take For the black tea sauce:
  8. Make ready 50 ml ☆ The liquid from simmering the pork
  9. Take 2 tbsp ☆ Soy sauce
  10. Prepare 2 tbsp ☆ Mirin
  11. Prepare 1 1/2 tbsp ☆ Brown cane sugar (powdered)
  12. Make ready 1 tsp ☆ Oyster sauce
  13. Take For the garnish:
  14. Prepare 1 Very thinly julienned Japanese leek
  15. Get 1 pinch Black pepper
Steps to make Pork Belly Simmered in Black Tea:
  1. Add the ★ ingredients to a pot. Add the pork, cover, and turn on the heat. Bring to a boil then turn the heat to low. Simmer for around 40 minutes.
  2. After 40 minutes, skim off the scum and turn off the heat. Let it sit, covered, for about 1 hour. Then remove the pork from the pot.
  3. Mix together the ☆ ingredients and bring to a gentle simmer.
  4. Cut up the pork from Step 2 and arrange on a serving dish. Garnish with the Japanese leeks.
  5. Pour the ☆ black tea sauce from Step 4 over the pork. It's ready.

So that’s going to wrap it up with this exceptional food pork belly simmered in black tea recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!