Fruit Cake Cookies
Fruit Cake Cookies

Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, fruit cake cookies. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

Quick and easy turkey cookies, made with simple ingredients like Oreos and candy corn. Fruitcake Cookies are chock-full of dried fruit and pecans. Fruit cake combines sweet dried fruits (golden raisins and chopped dates), warm spices (nutmeg, cinnamon, cloves), citrus (orange zest), crunchy toasted almonds and brandy.

Fruit Cake Cookies is one of the most favored of recent trending foods on earth. It’s appreciated by millions every day. It is simple, it’s fast, it tastes yummy. Fruit Cake Cookies is something which I have loved my whole life. They are nice and they look wonderful.

To begin with this recipe, we have to prepare a few components. You can cook fruit cake cookies using 11 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Fruit Cake Cookies:
  1. Make ready 1 cup butter
  2. Make ready 1 cup confectioners sugar
  3. Make ready 1 egg
  4. Take 2 1/2 cups flour
  5. Take 1/4 tsp. cream of tartar
  6. Get 1 tsp. vanilla
  7. Get 1 tsp. rum flavor
  8. Get 3/4 cup candied cherries (chopped)
  9. Take 3/4 cup candied pineapple (chopped)
  10. Get 3/4 cup raisins (coarsely chopped)
  11. Take 1 1/2 cups pecans (chopped)

View top rated Fruit cake cookie recipes with ratings and reviews. Fruitcake Cookies are my new favorite cookie this year. I love everything in traditional fruitcake, but not the cake itself. Spicy fruitcake cookies dunked in a Rum and Clover glaze.

Instructions to make Fruit Cake Cookies:
  1. In mixing bowl, cream butter & sugar; beat in egg, vanilla & rum flavor. Gradually add flour & cream of tartar, beating just until mixed. Stir in cherries, pineapple, raisins & nuts. Divide dough in half. Roll each into a log about 2 inches around. Wrap in wax paper – freeze firm. - - To bake, slice cookie rolls ¼ inch thick with a sharp knife; place on a greased baking sheet & bake at 375* for 12 – 14 minutes until lightly browned on edges. Cool on rack.
  2. candied pineapple
  3. mixing the candied fruit, raisins, & nuts into the dough
  4. fruitcake dough rolled into logs
  5. sliced cookies, ready for baking
  6. the fruitcake cookie

Rate this recipe • Read reviews. Typed by Carolyn Cloe NOTES : People who dont like fruitcake like these cookies. Lets enjoy a delicious Fruit Cake Cookies & many other Pakistani Fruit Cake Cookies Recipe in English is an easy and traditional cooking recipe to prepare at home. Serve the Fruit Cake Cookies as snacks or alongside beverages. These fruitcake cookies are stuffed with dried blueberries, apricots, cranberries, and currants and drizzled with a rum and clove icing.

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