Vegetable stir fry
Vegetable stir fry

Hey everyone, it is Brad, welcome to our recipe site. Today, I will show you a way to make a special dish, vegetable stir fry. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

Watch as Better Homes and Gardens shows you how to stir fry vegetables. This can be done in either a wok or stainless steel skillet. Heat a wok on high heat.

Vegetable stir fry is one of the most well liked of recent trending meals on earth. It is enjoyed by millions every day. It is easy, it’s fast, it tastes delicious. Vegetable stir fry is something which I have loved my whole life. They’re fine and they look wonderful.

To get started with this particular recipe, we must prepare a few ingredients. You can cook vegetable stir fry using 13 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Vegetable stir fry:
  1. Get 1/2 cup green peas
  2. Get 1/2 cup corn maize but I used white maize
  3. Get 1/2 cup diced carrots
  4. Take 1 chicken breast cubed
  5. Take 3 tbs oil
  6. Prepare Soy sauce
  7. Make ready Salt
  8. Get 1 Chilli(optional)
  9. Prepare 1/2 cup green bell pepper chopped
  10. Make ready 1 tsp grated ginger
  11. Make ready 1 tsp grated garlic
  12. Take 1/2 tsp black pepper
  13. Take 1/2 cup spring onions chopped

Texture is really important to a stir fry! The general rule is just enough time to cook and let the flavors marry. Find out how to stir fry vegetables with our vegetable sauté recipe and enjoy a deliciously colorful meal. Get a weeknight meal in minutes with this colorful, tasty and easy stir fry recipe.

Instructions to make Vegetable stir fry:
  1. Prepare all the ingredients
  2. In a wok or a deep frying pan add oil and place on high heat.add onions stir. Add garlic and ginger stir for 2min.
  3. Add chicken breast and soy sauce stir. Cook for 7 min stirring not to burn.
  4. Add in the carrots and stir well cook for 3 min.
  5. Add the rest of the vegetables and stir to mix. Cook for 6 min
  6. Add black pepper, salt and chilli. You can also add a dash of soy sauce at this poin.Mix well. Serve with turmeric rice

Reviews for: Photos of Frozen Vegetable Stir-Fry. An easy vegetable stir-fry is one of the quickest basic meals you'll want to incorporate into your cooking repertoire when you go vegetarian or vegan. This veggie stir-fry recipe from "The Pioneer Woman Cooks: Dinnertime" is big on flavor, and you can prep the veggies and sweet-spicy sauce up to Veggie Stir-Fry. It's big on flavor and so easy to make. I don't know the exact history of this simple dish, but Yasai Itame has been around for many years and it is a common home cooking dish You might see this dish served as.

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