Chocolate Fruit Cake
Chocolate Fruit Cake

Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, chocolate fruit cake. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.

Chocolate Fruit Cake is one of the most well liked of current trending foods on earth. It is easy, it is quick, it tastes yummy. It is appreciated by millions daily. They’re fine and they look wonderful. Chocolate Fruit Cake is something which I have loved my entire life.

Nigella's easy chocolate fruit cake is dark, moist and delicious - loaded with coffee and orange flavours. Perfect for Christmas or anytime of the year.. Filling Chocolate Cake Recipes on Yummly

To get started with this particular recipe, we must first prepare a few ingredients. You can have chocolate fruit cake using 15 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Chocolate Fruit Cake:
  1. Make ready 350 grams Dried Prunes (chopped)
  2. Prepare 250 grams Raisins
  3. Prepare 125 grams Currants
  4. Get 175 grams Butter
  5. Make ready 175 grams Molasses Sugar
  6. Get 175 ml Honey
  7. Make ready 125 ml Coffee Liqueur
  8. Take 2 Oranges (Zested & Juiced)
  9. Prepare 1 tsp Mixed Spice
  10. Get 2 tbsp Cocoa
  11. Take 3 Eggs (Beaten)
  12. Get 150 grams Flour
  13. Make ready 75 grams Almonds (Ground)
  14. Prepare 1/2 tsp Baking Powder
  15. Take 1/2 tsp Baking Soda

This chocolate fruit cake is a little out of my comfort zone - but I just had to give it a try. I was watching Nigella's Christmas special last holiday season, and saw her make a fantastic chocolate fruit cake. Learn how to make Chocolate Fruit Cake. A twist on the traditional fruit cake recipe.

Steps to make Chocolate Fruit Cake:
  1. Prehead oven to 150°C - Line cake tin with baking parchment strips
  2. Place fruit, butter, sugar, honey, coffee liqueuer, orange zest & juice, mixed spice and cocoa into a large wide saucepan. Heat until reaching a gentle boil, stirring the mixture as the butter melts. Allow to simmer for 10 mins. Leave to cool for 30 mins.
  3. Add eggs, flour, ground almonds, baking powder & baking soda. Mix well with spatula until ingredients have combined.
  4. Mix in coffee liqueur
  5. Carefully pour into tin. - Do not overfill - rises quite a bit.Bake for 105 to 120 minutes or until the top of the cake is firm & has a shiny, sticky look. - Inserting a sharp knife into the cake, should reveal a slightly undercooked middle!

Home made delicious cake with fresh fruits & chocolate. Brownies-cheesecake tower with raspberries on white plate, wooden backdrop. Yesterday I made chocolate fruit cake / super plum moist cake without parchment paper as it is not available in market, did by aluminium foil coated with butter but still cake was not baked properly. The Chocolate Fruit Cake recipe out of our category Chocolate Cake! Change up the fruit cake this year by giving it a rich chocolate flavor.

So that’s going to wrap this up for this special food chocolate fruit cake recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!