Hey everyone, it’s Louise, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, caramel cheesecake apple dip. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Caramel Cheesecake Apple Dip is one of the most well liked of recent trending meals on earth. It is enjoyed by millions daily. It’s simple, it’s quick, it tastes yummy. They’re nice and they look wonderful. Caramel Cheesecake Apple Dip is something which I’ve loved my whole life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have caramel cheesecake apple dip using 5 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Caramel Cheesecake Apple Dip:
- Get 2 packages cream cheese, room temp/softened
- Prepare 1/4 cup brown sugar
- Make ready 1 tsp pure vanilla extract
- Make ready 1/2 cup Caramel sauce (I used Smuckers)
- Make ready 1/3 cup toffee pieces (or 3 skor bars smashed)
Instructions to make Caramel Cheesecake Apple Dip:
- In a large bowl combine cream cheese, brown sugar and vanilla. Beat on high speed to until nice and smooth.
- Lay out the cream cheese in a serving plate, then pour your caramel sauce over top.
- Sprinkle with your toffee bits/or skor pieces.
- Serve with apple slices and pretzels. ENJOY! ! 😊😊😊😉
So that’s going to wrap this up with this special food caramel cheesecake apple dip recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
