Caramel Cheesecake Apple Dip
Caramel Cheesecake Apple Dip

Hey everyone, it’s Drew, welcome to our recipe page. Today, we’re going to prepare a special dish, caramel cheesecake apple dip. One of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Caramel Cheesecake Apple Dip is one of the most well liked of recent trending foods on earth. It is easy, it is fast, it tastes yummy. It’s enjoyed by millions every day. They are fine and they look fantastic. Caramel Cheesecake Apple Dip is something that I have loved my whole life.

To begin with this recipe, we must first prepare a few ingredients. You can have caramel cheesecake apple dip using 5 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Caramel Cheesecake Apple Dip:
  1. Prepare 2 packages cream cheese, room temp/softened
  2. Prepare 1/4 cup brown sugar
  3. Take 1 tsp pure vanilla extract
  4. Make ready 1/2 cup Caramel sauce (I used Smuckers)
  5. Make ready 1/3 cup toffee pieces (or 3 skor bars smashed)
Instructions to make Caramel Cheesecake Apple Dip:
  1. In a large bowl combine cream cheese, brown sugar and vanilla. Beat on high speed to until nice and smooth.
  2. Lay out the cream cheese in a serving plate, then pour your caramel sauce over top.
  3. Sprinkle with your toffee bits/or skor pieces.
  4. Serve with apple slices and pretzels. ENJOY! ! 😊😊😊😉

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