Falahari Tomato Uttapam
Falahari Tomato Uttapam

Hello everybody, it’s Jim, welcome to my recipe page. Today, I will show you a way to make a special dish, falahari tomato uttapam. One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

Falahari Tomato Uttapam is one of the most well liked of current trending foods in the world. It is enjoyed by millions daily. It is easy, it is quick, it tastes delicious. They’re nice and they look wonderful. Falahari Tomato Uttapam is something that I have loved my whole life.

To get started with this particular recipe, we must prepare a few ingredients. You can cook falahari tomato uttapam using 9 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Falahari Tomato Uttapam:
  1. Make ready kuttu ka aata (buck wheat flour)
  2. Get gratted bottle guard
  3. Take green chilly fine chopped
  4. Make ready black paper powder
  5. Take curd
  6. Prepare Green coriander chopped
  7. Get tomato Chopped
  8. Make ready Rock salt as per taste
  9. Prepare Ghee
Instructions to make Falahari Tomato Uttapam:
  1. Aate me curd black paper 3green chilly bottle guard salt add karke better ready karle jyada patala nahi midium pani ki jarurat ho to wo jarurat ke hisab se add karein
  2. Nonstick tave pe better ko felaye uttapam ke liye uper se green chilly,hara dhanja tomato topping pe lagade ek side pe achhe se sikane de
  3. Ek side achhe se pak jaye to usko ghee lagake palat de or dusari side bhi achhe se sek le
  4. Ready to serve

So that is going to wrap it up for this special food falahari tomato uttapam recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!