Baked Sweet Potato, Roasted Garlic & Mixed Vegetables
Baked Sweet Potato, Roasted Garlic & Mixed Vegetables

Hello everybody, it is John, welcome to our recipe page. Today, we’re going to make a distinctive dish, baked sweet potato, roasted garlic & mixed vegetables. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Baked Sweet Potato, Roasted Garlic & Mixed Vegetables is one of the most favored of current trending foods on earth. It’s enjoyed by millions every day. It’s easy, it’s fast, it tastes delicious. Baked Sweet Potato, Roasted Garlic & Mixed Vegetables is something which I’ve loved my entire life. They’re fine and they look fantastic.

Baked sweet potatoes - cut in half to shorten cooking time Seasoned, roasted chickpeas Garlic-herb sauce Parsley-tomato salad for garnish. I love how the sweetness of the sweet potatoes blends perfectly with the chickpeas and garlic sauce, and the lemony parsley-tomato salad provides a zesty. Anyone that likes sweet potatoes and french fries is going to LOVE my Baked Sweet Potato Wedges! If you guys like the videos please LIKE, SUBSCRIBE, and/or.

To get started with this recipe, we must prepare a few ingredients. You can cook baked sweet potato, roasted garlic & mixed vegetables using 21 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Baked Sweet Potato, Roasted Garlic & Mixed Vegetables:
  1. Take Baked Sweet Potato
  2. Prepare 2 Japanese sweet potatoes
  3. Take 2 tsp olive oil
  4. Prepare 1 pinch smoked paprika
  5. Get 1 pinch cumin
  6. Prepare To taste black pepper
  7. Make ready Roasted Garlic
  8. Take 2 garlic bulbs, tops cut off
  9. Take 1 tsp olive oil
  10. Make ready To taste black pepper
  11. Get Mixed Vegetables
  12. Prepare 4 cloves garlic
  13. Prepare 1 medium sized white onion
  14. Take 1 red pepper
  15. Take 1 red chilli pepper
  16. Prepare 10-12 mushrooms
  17. Get 2 handfuls spinach
  18. Make ready 1 tbsp olive oil
  19. Make ready To taste salt
  20. Take To taste black pepper
  21. Make ready 1 handful cashew nuts

Combine sweet potato with garlic and Parmesan. Serve immediately, garnished with parsley, if desired. I season your home-baked sweet potato wedges by tossing on baking sheet with olive oil and then toss in a bowl with a mixture of brown sugar, coarse salt, ground. Hasselback Sweet Potatoes: Roasted sweet potatoes are baked with a fancy streusel of maple, coconut oil and pecans, for an elegant and Roasted sweet potato topped with crispy chickpeas, tahini and a sprinkle of sumac.

Instructions to make Baked Sweet Potato, Roasted Garlic & Mixed Vegetables:
  1. Wash potatoes and cut an "X" in the middle. Add oil and wrap in foil. Preheat oven to 200C. When ready put it in, bake for 30 minutes.
  2. Wash and chop all vegetables. Prepare garlic bulbs by cutting off the tops, exposing the cloves. Add oil and pepper, wrap in foil. Put the garlic bulbs in the oven just before the 30 minutes is up for the potatoes. Turn the temperature down to 160C and roast garlic and bake potatoes for a further 30-35 minutes.
  3. Heat cashew nuts with oil until lightly browned. Stirfry vegetables for 5-8 minutes before serving. Add salt and pepper. Add remaining spices to sweet potatoes. Enjoy!

I season your home-baked sweet potato wedges by tossing on baking sheet with olive oil and then toss in a bowl with a mixture of brown sugar, coarse salt, ground. Hasselback Sweet Potatoes: Roasted sweet potatoes are baked with a fancy streusel of maple, coconut oil and pecans, for an elegant and Roasted sweet potato topped with crispy chickpeas, tahini and a sprinkle of sumac. A great meatless meat option or serve as a delicious side dish. These sweet potatoes are prepared similar to roasted garlic mashed potatoes. Ina Garten's Garlic-Roasted Potatoes from Food Network's Barefoot Contessa make the perfect classic side dish for any meal.

So that is going to wrap this up with this exceptional food baked sweet potato, roasted garlic & mixed vegetables recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!