Crispy Ravioli
Crispy Ravioli

Hello everybody, it’s me again, Dan, welcome to my recipe site. Today, we’re going to prepare a special dish, crispy ravioli. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

Crispy Ravioli is one of the most well liked of current trending foods on earth. It is appreciated by millions daily. It’s simple, it’s quick, it tastes delicious. Crispy Ravioli is something that I have loved my whole life. They are nice and they look wonderful.

To get started with this particular recipe, we have to prepare a few components. You can have crispy ravioli using 6 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Crispy Ravioli:
  1. Make ready 25 - frozen ravioli - thawed
  2. Make ready 1 cup Italian breadcrumbs
  3. Take 1/2 cup milk or buttermilk
  4. Take 1 jar marina sause or pizza sause
  5. Make ready parsley and parmesan cheese for garnish
  6. Take 2 eggs
Instructions to make Crispy Ravioli:
  1. Lay breadcrumbs on a plate and shake to even out. Mix eggs and milk together until combined.Set up a dipping station with egg mixture and breadcrumbs beside each other.Prepare a baking sheet lined with foil.
  2. Add enough oil to a large pot to reach a depth of 2". Heat to 325º.while oil is heating up. Dip thawed raviloi's in egg wash then in breadcrumbs. Shake off excess and lay on baking sheet.
  3. Fry Ravioli's in batches about 2 minutes each side until golden Brown. Remove from oil. Drain on paper towels. Garnish with parmesan cheese and parsley.

So that’s going to wrap it up with this exceptional food crispy ravioli recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!