Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, ravioli lasagna. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.
Ravioli Lasagna is one of the most popular of recent trending foods in the world. It is enjoyed by millions every day. It is simple, it’s fast, it tastes yummy. They are fine and they look wonderful. Ravioli Lasagna is something which I’ve loved my entire life.
To begin with this particular recipe, we have to first prepare a few components. You can have ravioli lasagna using 5 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Ravioli Lasagna:
- Take 1/2 lb Frozen cheese ravioli
- Prepare 26 oz Tomato sauce (1 jar)
- Make ready 2 cup Shredded mozzarella cheese
- Prepare 1/2 lb Ground beef, browned separately (optional)
- Take Basil leaves and dried oregano (optional)
Steps to make Ravioli Lasagna:
- Place frozen ravioli in a greased baking dish. Lay pieces flat without overlapping.
- Cover completely with tomato sauce (and browned ground beef, if desired).
- You could double the ravioli, sauce and meat if you'd like to have 2 layers. I only did a single layer because I was only cooking for 2.
- Top with shredded mozzarella cheese.
- Cover with foil and bake in a 350°F oven for approximately 40 minutes. Uncover and bake an additional 5-10 minutes, until cheese is melted.
- During the last 10 minutes, while uncovered, sprinkle with oregano and add some fresh basil leaves. Serve with Italian bread.
- Buon appetito!
So that’s going to wrap it up with this special food ravioli lasagna recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
