Hey everyone, it is me, Dave, welcome to my recipe page. Today, I will show you a way to make a special dish, crock pot italian ravioli. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.
Crock Pot Italian Ravioli is one of the most popular of recent trending foods on earth. It is easy, it is quick, it tastes delicious. It’s enjoyed by millions daily. Crock Pot Italian Ravioli is something that I’ve loved my entire life. They’re fine and they look fantastic.
To begin with this particular recipe, we have to first prepare a few components. You can have crock pot italian ravioli using 10 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Crock Pot Italian Ravioli:
- Make ready 2 bags frozen Ravioli
- Take 1/2-1 whole onion
- Get 6 oz tomato paste
- Prepare 28 oz crushed tomatoes
- Prepare 8 oz Mozzarella cheese block
- Take 1/2 teaspoon Garlic Powder
- Make ready 1 Tbs Italian Seasoning
- Prepare 1 cup water
- Prepare If you like really saucy ravioli then double the sauce amount
- Prepare For smaller serving amount use one bag of ravioli but keep sauce amount the same
Steps to make Crock Pot Italian Ravioli:
- Chop up onion, mix in bowl with tomato paste, crushed tomatoes, seasonings & water.
- Place Ravioli into crock & pour sauce mixture over top. Stir well.
- Cook High 3-31/2 hours or Low 5-51/2 hours. Stir occasionally to avoid sticking.
- Add a small amount of grated Mozzarella cheese over top last 15 minutes of cooking time.
- Serve with some veggies & a side of bread or even with a glass of wine. Enjoy!
So that is going to wrap this up with this special food crock pot italian ravioli recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
