Hey everyone, it’s me again, Dan, welcome to our recipe site. Today, we’re going to prepare a special dish, sweet potato cake that tastes like japanese sweet potato cake (twice-baked sweet potato confections)!. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
Sweet Potato Cake that Tastes Like Japanese Sweet Potato Cake (Twice-Baked Sweet Potato Confections)! is one of the most favored of current trending foods in the world. It’s appreciated by millions daily. It’s easy, it is quick, it tastes yummy. Sweet Potato Cake that Tastes Like Japanese Sweet Potato Cake (Twice-Baked Sweet Potato Confections)! is something that I have loved my entire life. They are fine and they look fantastic.
To get started with this recipe, we must prepare a few ingredients. You can cook sweet potato cake that tastes like japanese sweet potato cake (twice-baked sweet potato confections)! using 7 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Sweet Potato Cake that Tastes Like Japanese Sweet Potato Cake (Twice-Baked Sweet Potato Confections)!:
- Get ● Sweet potato, skinned
- Make ready ● Sugar
- Prepare ● Egg yolks
- Take ● Milk (or whipping cream)
- Make ready ※ Egg whites
- Get ※ Sugar
- Get Unsalted butter, melted
Instructions to make Sweet Potato Cake that Tastes Like Japanese Sweet Potato Cake (Twice-Baked Sweet Potato Confections)!:
- Line the mold with parchment paper.
- Boil the skinned sweet potatoes, mash while hot, then add the ● sugar and mix.
- When the mixture cools down, add the ● egg yolk and the ● milk and mix.
- Combine the ※ egg whites and ※ sugar in a separate bowl and whisk.
- Add 1/3 of the egg whites from Step 4 to the batter from Step 3, then thoroughly mix. Add the remainder of the egg whites, then fold them into the batter in a cutting motion.
- Add the melted butter to the batter.
- Pour the batter into a lined mold, and tap the base several times to release any trapped air. Bake for 35 to 40 minutes in an oven preheated to 170°C.
So that’s going to wrap this up with this special food sweet potato cake that tastes like japanese sweet potato cake (twice-baked sweet potato confections)! recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
