Baked and stuffed sweet potato
Baked and stuffed sweet potato

Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, baked and stuffed sweet potato. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Baked and stuffed sweet potato is one of the most popular of recent trending meals on earth. It’s easy, it’s fast, it tastes yummy. It is enjoyed by millions daily. They are fine and they look wonderful. Baked and stuffed sweet potato is something that I’ve loved my whole life.

Here sweet potatoes are stuffed with an eggplant-tomato mix topped with Moroccan spices, a combo called zaalouk. Baked, stuffed, and overstuffed sweet potatoes. Roasting sweet potatoes in the oven brings out their natural flavor and sweetness.

To begin with this particular recipe, we have to prepare a few components. You can have baked and stuffed sweet potato using 7 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Baked and stuffed sweet potato:
  1. Prepare 1 sweet potato
  2. Make ready 30 grams feta
  3. Take 2 sun-dried tomatos
  4. Prepare 7 olives
  5. Prepare Fresh parsley
  6. Make ready Dried Italian herbs
  7. Get Salt and pepper

Baked sweet potatoes - cut in half to shorten cooking time Seasoned, roasted chickpeas Garlic-herb sauce Parsley-tomato salad for garnish. Stuffed sweet potatoes are the perfect healthy weeknight dinner! Here are four quick and delicious filling ideas - fall harvest, curry, burrito, and Greek! Unlike regular baked potatoes, you don't need to wrap sweet potatoes in foil.

Instructions to make Baked and stuffed sweet potato:
  1. Preheat the oven to 200C. Wash the sweet potato and pierce with a fork several times.
  2. Put the sweet potato in the oven and bake for 45-60 minutes, until cooked through. Remove from the oven and let it cool until you can handle it.
  3. When the sweet potato is baking, make the topping. Mix all the ingredients in a bowl.
  4. Slice the sweet potato lengthwise, open the sweet potato carefully and top with the mix.

Baking them without foil creates a a delicious puffed up skin and allows. Baked sweet potatoes are no-fuss, easy, highly nutritious, and super delicious. Baked sweet potatoes are one of my favorite side dishes. They're no-fuss, easy to bake and packed with vitamins and nutrients. You can easily turn a baked sweet potato into a full meal by stuffing it with shredded chicken, ground beef and a variety of other vegetables.

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