Baked Potato and Fried egg
Baked Potato and Fried egg

Hey everyone, I hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, baked potato and fried egg. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Poke sweet potatoes several times with a fork and place on the baking sheet. Cut each sweet potato in half lengthwise and place on serving plates. Top with fried eggs, avocado, and a dollop of pesto.

Baked Potato and Fried egg is one of the most favored of current trending foods on earth. It is enjoyed by millions every day. It is easy, it’s fast, it tastes yummy. Baked Potato and Fried egg is something that I have loved my entire life. They are nice and they look fantastic.

To begin with this particular recipe, we must first prepare a few components. You can cook baked potato and fried egg using 15 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Baked Potato and Fried egg:
  1. Prepare Irish potato
  2. Get chopped carrot
  3. Take green peeps
  4. Prepare sweet corn
  5. Take white pepper
  6. Prepare black pepper
  7. Prepare red pepper
  8. Get bulb onions
  9. Prepare Salt
  10. Prepare barbecue spice
  11. Take dry curry leaf
  12. Take season cubes
  13. Take diced chicken sausages
  14. Make ready olive oil
  15. Prepare medium eggs

Pork chops balls with baked potatoes and eggs on stone board. Young Brunette Caucasian Woman, Eating A Traditional Fried Eggs and Sweet Potato Hash. Potato cakes with mushrooms on the plate, isolated. Potato bread crumbs baked cakes on a baking tray on a dark.

Instructions to make Baked Potato and Fried egg:
  1. Peel the potatoes and cut into cubes depending on how big you want them, set aside in a blow of hot water and add 1 tea spoon salt, stir and cover with foil paper for 5mins.
  2. Wash the carrots, and 2 chop in tiny cubs and then slice the other carrot, onions, sausage and set aside
  3. Pre heat oven for 5mins at 180dg. While the oven is heating up. Pour the potatoes in a separate bowl sprinkle a little of the warm water.
  4. Add the carrots, sausage, onions,sweet corn, green peeps and spice up with pepper, season cube, curry leave, barbecue spice add salt to taste and mix.
  5. Spread the mixture in the oven pan and sprinkle the olive oil. Set in the oven and bake for 20mins at 200dg (use the lower part of the oven)
  6. Mix egg up add the remaining sliced Onions, grounded red pepper and a pinch of salt in a bowl and fry with little olive oil
  7. Once the potatoes is baked set in a plate and your fried egg..
  8. Food is served.. Enjoy your meal!!!πŸ‘πŸ»πŸ‘πŸ»πŸ‘πŸ»πŸ‘πŸ»

I was drawn to Pam's recipe for this egg and potato scramble because it was easy to scale down for breakfast for one. I appreciate Pam's technique for quick steaming the potatoes, which speeds up the potato cooking process and means that I can now whip up a breakfast club-quality meal for. Fried potatoes and eggs in a skillet with cheese. That's the sorta thing we expect from a classic diner, the kind where you're Sprinkle the eggs and potatoes with the cheese and fresh herbs, remove the skillet from the heat, and let the whole shebang rest for a few minutes until the residual heat melts the. Grate the potatoes and toss with the arugula puree mixture.

So that’s going to wrap this up for this exceptional food baked potato and fried egg recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!