Hello everybody, it’s Louise, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, mixed vegetables pickle. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.
Mixed Vegetables Pickle is one of the most popular of recent trending foods on earth. It is simple, it is quick, it tastes delicious. It is appreciated by millions every day. Mixed Vegetables Pickle is something that I have loved my entire life. They’re nice and they look fantastic.
These useful spices can be used to cook so many different meals! If you love pickled vegetables but don't want to worry about hardcore canning, these mixed vegetable quick pickles are for you. These are refrigerator pickles, which are simple to make and don't require. A guide for how to make quick pickled vegetables, including recipes for pickled radish, carrots, cucumber, spicy cauliflower, and onion!
To get started with this recipe, we must first prepare a few components. You can cook mixed vegetables pickle using 17 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Mixed Vegetables Pickle:
- Make ready 1 cup sliced radish
- Get 2 cups sliced carrots
- Make ready 1 cup cauliflower florets
- Take 1/2 cup green chilli pieces
- Make ready 1 cup mustard oil
- Take 1 tbsp salt
- Get 1 pinch Asafoetida
- Prepare 1 tsp nigella seeds
- Make ready 1 tsp turmeric powder
- Take To be dry roasted and ground
- Prepare 1 tsp fenugreek seeds
- Get 1 tsp carom seeds
- Make ready 1/2 cup fennel seeds
- Get 1/2 cup mustard seeds
- Prepare 1/4 cup cumin seeds
- Take 1 tsp peppercorns
- Get 6 dried red chillies
Mixed pickles appear in many different world cuisines. A wide variety of mixed vegetable pickle. Easy and quick this mixed vegetable pickle will be well liked. Ingredients for Mixed Vegetable Pickle - SK Khazana Recipe.
Steps to make Mixed Vegetables Pickle:
- Boil 3 cups water in a pan,add carrots,cauliflower and radish.Cook fo 3 minutes.
- Dreain the vegetables and spread on a dry cloth.Let be dried iether in sunlight or under a fan for 1 hour.
- Dry roast the spices mentioned above and dry grind coarsely.
- Take dried vegetables in a bowl,add green chillies.
- Heat mustard oil in apan till smoking point.Turn off flame and let it be cooled.Add turmeric powder to the oil and mix.
- When oil is cool,add to vegetables,add ground spices,nigella seeds and salt.
- Mix well.Put in glass jars,cover the lids and put in sunlight for 3-4 days.
- After 3-4 days mix vegetable pickle is ready to serve.
Easy and quick this mixed vegetable pickle will be well liked. Ingredients for Mixed Vegetable Pickle - SK Khazana Recipe. Mixed Vegetable Pickle goes well with rice recipes and parathas. Learn how to make/prepare Mixed Vegetable Pickle by following this easy recipe. The pickles will be ready when they taste and smell good to you — anywhere from a few hours to a few weeks depending on the Lacto-Fermented Mixed Pickles.
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