Hey everyone, it’s Louise, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, chocolate chip cookie ice cream cheesecake. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
Chocolate Chip Cookie Ice Cream Cheesecake is one of the most well liked of recent trending foods in the world. It is appreciated by millions every day. It’s simple, it’s fast, it tastes yummy. They are nice and they look wonderful. Chocolate Chip Cookie Ice Cream Cheesecake is something that I’ve loved my whole life.
To begin with this recipe, we have to prepare a few components. You can cook chocolate chip cookie ice cream cheesecake using 6 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Chocolate Chip Cookie Ice Cream Cheesecake:
- Take 1 packages Chocolate chip cookies, divided (not the chewy kind)
- Prepare 2 tbsp butter, melted
- Take 2 8 oz. cream cheese, softened
- Prepare 1/2 cup sugar
- Make ready 2 tsp vanilla
- Get 1 1/2 quart vanilla ice cream, softened
Steps to make Chocolate Chip Cookie Ice Cream Cheesecake:
- Place 20 cookies in food processor. Pulse to make fine crumbs. Pour into bowl, add melted butter, stir. Press into bottom of 9 inch springform pan
- Beat cream cheese, sugar, and vanilla in large bowl with mixer until well blended. Add ice cream, blend. Crush remaining cookies and fold into ice cream mixture; pour over crust.
- Freeze for 4 hours or until firm. Top with chocolate syrup if desired
So that is going to wrap it up for this special food chocolate chip cookie ice cream cheesecake recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
