Hello everybody, it is Louise, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, sweet bbq veggie pulled 'pork' quesadilla (vegetarian). One of my favorites. This time, I will make it a bit tasty. This will be really delicious.
Sweet BBQ Veggie Pulled 'Pork' Quesadilla (Vegetarian) is one of the most popular of current trending foods on earth. It’s appreciated by millions every day. It is simple, it’s quick, it tastes yummy. They’re fine and they look fantastic. Sweet BBQ Veggie Pulled 'Pork' Quesadilla (Vegetarian) is something that I’ve loved my entire life.
To begin with this particular recipe, we have to prepare a few components. You can have sweet bbq veggie pulled 'pork' quesadilla (vegetarian) using 11 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Sweet BBQ Veggie Pulled 'Pork' Quesadilla (Vegetarian):
- Get Serves: 1 person
- Take wholemeal wrap,
- Make ready Linda McCartney BBQ pulled 'pork' 1/4 pounder, pre-cooked
- Take a crushed baked or microwaved sweet potato (around 80g),
- Get 50% reduced fat cheddar cheese,
- Take small green chilli, sliced and seeds left in,
- Take BBQ sauce (I used HP),
- Get Salt and pepper to season
- Prepare Olive oil Frylight
- Make ready You will need:
- Get George Foreman grill or griddle/frying pan
Steps to make Sweet BBQ Veggie Pulled 'Pork' Quesadilla (Vegetarian):
- Take the wrap and lay it out. Using the back of a table spoon take the baked sweet potato flesh from the skin and spread it out evenly over half of the wrap. Season with salt and pepper.
- Next sprinkle over half the grated cheese and the chillies.
- Take the quarter pounder and shred it into small pieces on a chopping board then sprinkle it evenly over the half of the wrap with the sweet potato.
- Drizzle over the BBQ sauce and then sprinkle over the remaining cheese.
- Fold over the other half of the wrap so it neatly covers the half where you've added the ingredients.
- Now spray both sides with Frylight and place onto the grill (or frying pan). If cooking on a George Foreman, allow to heat for around 5 minutes until the inside is piping hot. If using a pan, cook on one side for around 2-3 minutes then flip it and cook the other side.
- Allow to cool for about 2 minutes then eat and enjoy! :)
- Each quesadilla is approximately 477kcals.
So that is going to wrap it up for this exceptional food sweet bbq veggie pulled 'pork' quesadilla (vegetarian) recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
