Hello everybody, it’s me again, Dan, welcome to my recipe page. Today, we’re going to make a distinctive dish, chocolate peanut butter ice cream torte. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.
Chocolate Peanut Butter Ice Cream Torte is one of the most popular of recent trending foods on earth. It’s easy, it is quick, it tastes delicious. It is enjoyed by millions daily. Chocolate Peanut Butter Ice Cream Torte is something which I’ve loved my entire life. They are nice and they look fantastic.
To get started with this recipe, we have to first prepare a few ingredients. You can have chocolate peanut butter ice cream torte using 8 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Chocolate Peanut Butter Ice Cream Torte:
- Get 1 packages Oreos
- Make ready 3 tbsp butter, melted
- Get 1 quart chocolate ice cream, softened (I used Reese's chocolate PB cup)
- Prepare 1 cup creamy peanut butter
- Get 1 quart peanut butter ice cream, softened (I used Reese's peanut butter cup)
- Get 1 cup chocolate chips
- Take 1 cup heavy cream
- Take 1 cup chopped peanut butter cups or Reese's mini peanut butter cups
Instructions to make Chocolate Peanut Butter Ice Cream Torte:
- Crush Oreos and mix with butter. Press into spring form pan. Freeze 15 minutes.
- Spread softened chocolate ice cream into cookie crust. Freeze until firm, about 2 hours.
- Spread creamy peanut butter over ice cream. Freeze until firm, about an hour.
- Spread softened peanut butter ice cream over frozen peanut butter. Freeze until firm, about 2 hours.
- In medium saucepan, melt chocolate chips and cream. Stir until smooth. Remove from heat and allow to cool to room temperature, stirring periodically (about 45 minutes). When cool, poor over frozen ice cream and top with chopped peanut butter cups or Reese's minis. Freeze until firm.
So that is going to wrap it up for this exceptional food chocolate peanut butter ice cream torte recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
