Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, baked nutty beetroot tikkis. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.
Baked Nutty Beetroot Tikkis is one of the most favored of recent trending meals in the world. It is appreciated by millions daily. It is easy, it’s fast, it tastes yummy. They’re nice and they look fantastic. Baked Nutty Beetroot Tikkis is something which I’ve loved my whole life.
To begin with this particular recipe, we have to first prepare a few components. You can have baked nutty beetroot tikkis using 14 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Baked Nutty Beetroot Tikkis:
- Take beetroot, peeled and grated
- Take sweet potato, boiled, peeled and mashed
- Make ready oil
- Take cumin seeds/jeera
- Prepare green chili, finely chopped
- Take piece of ginger, grated
- Make ready coriander powder/dhania powder
- Get jeera/cumin powder
- Prepare garam masala powder
- Prepare chaat masala
- Make ready cashews
- Take almonds
- Make ready raisins
- Prepare salt
Instructions to make Baked Nutty Beetroot Tikkis:
- In a mixer/grinder, combine cashews and almonds and coarsely crush them.
- Heat oil in a non-stick pan and add cumin seeds. Once it splutters, add green chillies and grated beetroot. Mix well and cook for 2-3 minutes. You may add more green chillies, depending on your taste.
- Now add grated ginger and all the spice powders - coriander powder, cumin powder, garam masala powder, chaat masala and salt and saute for about a minute.
- Then add mashed sweet potato and mix everything well.
- In the end add coarsely crushed nuts and raisins. Mix well. Remove the mixture from flame and leave it to cool.
- Pre-heat oven at 180 degrees.
- Divide the mixture into equal portions and shape into small tikkis.
- Arrange in a baking tray. Bake in a preheated oven for 10-15 minutes until the tikkis turn crisp.
- Serve these beetroot tikkis hot along with green chutney.
So that is going to wrap this up for this special food baked nutty beetroot tikkis recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
