Hello everybody, it is John, welcome to my recipe page. Today, we’re going to make a special dish, sprout moong daliya with mixed vegetables. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
Sprout moong daliya with mixed vegetables is one of the most favored of recent trending meals on earth. It is enjoyed by millions daily. It is simple, it is quick, it tastes delicious. Sprout moong daliya with mixed vegetables is something that I have loved my entire life. They are nice and they look wonderful.
Moong dal and vegetables together provide a good amount of fiber that keep us fuller and energetic for a long time. Add chopped carrot, peas, spinach and cook until the spinach leaves wilts. Add moong dal, water, salt and mix well. Having moong sprouts early in the morning, along with other fresh fruits and other ingredients, makes for a power pack, nutrient rich Anti-Ageing Breakfast Something simple yet really different is Mixed Vegetables in Green Moong Gravy.
To begin with this particular recipe, we must prepare a few ingredients. You can cook sprout moong daliya with mixed vegetables using 9 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Sprout moong daliya with mixed vegetables:
- Make ready 1 bowl Broken wheat(roasted daliya)
- Take 1 bowl mixed vegetables (carrot, cabbage,corn,beans)
- Prepare 1 bowl sprout moong
- Make ready 1 tbsp oil
- Get 1 tsp cumin seed
- Take 1 tsp crushed ginger
- Prepare 4-5 curry leaves(optional)
- Get to taste Salt
- Get 2 bowls water
The sweet version is made like a porridge with milk and the savory is either on its own or mixed with Dal and a few Vegetables. Preparing moong sprouts from whole moong dal is another way you can have them in your diet. In this collection I have also included healthy recipes that This khichdi is served as bhog to maa durga along with some other Bengali delicacies. the khichdi has an addition of mixed vegetables that we. We are a leading Manufacturer of Moong Sprout from Pune, India.
Steps to make Sprout moong daliya with mixed vegetables:
- Put the pressure cooker on the stove, put oil in the cooker make it hot, add cumin seeds, ginger, curry leaves, sprout moong, mixed vegetables, roasted daliya, salt and water.
- Mix it well, add water and close the pressure cooker.Turn the flame off after one whistle.
In this collection I have also included healthy recipes that This khichdi is served as bhog to maa durga along with some other Bengali delicacies. the khichdi has an addition of mixed vegetables that we. We are a leading Manufacturer of Moong Sprout from Pune, India. Moong Dal Daliya Recepie - Free download as Text File (.txt), PDF File (.pdf) or read online for free. recepie. Moong dalia with dal s hould be made for children atleast once in a week. It is very good for children.
So that’s going to wrap it up for this exceptional food sprout moong daliya with mixed vegetables recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
