Hello everybody, it’s John, welcome to my recipe site. Today, we’re going to make a distinctive dish, baked ravioli. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
If you love to order cheese ravioli at your favorite Italian eatery, you can now have that Using frozen ravioli means you can get right to assembling baked ravioli for a quick and delicious dinner. I make baked ravioli with frozen raviolis. I do not even cook them. Baked Ravioli. this link is to an external site that may or may not meet accessibility guidelines.
Baked Ravioli is one of the most popular of current trending foods in the world. It is appreciated by millions daily. It is easy, it’s quick, it tastes yummy. Baked Ravioli is something which I’ve loved my whole life. They are fine and they look fantastic.
To begin with this particular recipe, we have to prepare a few ingredients. You can have baked ravioli using 9 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Baked Ravioli:
- Make ready 2 packages Ravioli
- Prepare 1 can Tomato Sauce
- Get 1/2 can tomato paste
- Prepare 2 garlic cloves
- Get dash Basil, oregano, parsley
- Take 2 tbsp olive oil
- Prepare 200 grams Cream Cheese
- Take 200 grams mozzarella cheese
- Make ready 200 grams cheddar
Baked ravioli appetizers served with spaghetti sauce or marinara sauce are a guaranteed hit. This baked ravioli is a dish even the kids will love! You can assemble it ahead of time and refrigerate it, then bake it right before dinner! I like to layer my baked ravioli like I would a homemade lasagna!
Instructions to make Baked Ravioli:
- Heat olive oil in a pot and add add the crushed garlic. Cook for 2 minutes.
- Add the tomato sauce and add half a cup of water (or as much as needed for you preference to liquidity). Stir to incorporate the garlic and water.
- Add the tomato paste and the spices . Stir and let it heat for about 5 minutes.
- Add the cream cheese and stir until it is melted. Let it simmer.
- Boil a large pot of water. As it is boiling grate the mozarella and the cheddar.
- Working in batches of 8 add the ravioli to the boiling water and cook for 2-3 minutes. Do not cook them properly. Take the ravioli out 1 by 1 and put them on a plate.
- When you have enough ravioli to cover your dish, take the tomato sauce off the heat and spread some tomato sauce at the bottom of your dish. Layer about 16 ravioli on the tomato sauce. Cover the ravioli with some mozarella and cheddar cheese. Repeat this until you finish the ravioli.
- Bake for 45-60 mins.
You can assemble it ahead of time and refrigerate it, then bake it right before dinner! I like to layer my baked ravioli like I would a homemade lasagna! Make dinner easy with a cheesy ravioli bake recipe that combines ground beef and frozen ravioli. Prep four simple ingredients for this frozen ravioli bake in ten minutes. These mouthwatering Apple Pie Tacos have delicious apple filling in crispy baked tacos.
So that is going to wrap this up for this special food baked ravioli recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
