Hello everybody, hope you are having an incredible day today. Today, we’re going to make a special dish, baba ganoush. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
Baba Ganoush is one of the most well liked of recent trending meals on earth. It is appreciated by millions every day. It’s simple, it is quick, it tastes yummy. Baba Ganoush is something which I have loved my whole life. They are fine and they look wonderful.
To begin with this recipe, we must prepare a few ingredients. You can have baba ganoush using 6 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Baba Ganoush:
- Get Aubergine (around 500 gms.)
- Prepare sesame seeds toasted
- Make ready Olive oil
- Prepare Salt
- Take Parsley / Coriander leaves
- Prepare jeera powder
Steps to make Baba Ganoush:
- Cool the aubergine on an open flame on low flame. This gives it a nice burnt flavour. Allow to cool.
- Remove the skin and seeds as much as possible and set aside.
- Grind the sesame seeds in a mixer grinder to a fine paste. Add Olive oil to adjust consistency to make a tahini paste.
- Mix the aubergine, tahini, salt jeera powder either with a spoon / fork or in a mixer grinder.
- Serve with a topping of olive oil, chilli powder and parsley/coriander as garnish.
So that is going to wrap it up with this exceptional food baba ganoush recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
