Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, baba ganoush. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Baba Ganoush is one of the most well liked of recent trending foods on earth. It is easy, it is quick, it tastes yummy. It’s appreciated by millions every day. Baba Ganoush is something which I’ve loved my entire life. They are nice and they look wonderful.
To begin with this recipe, we have to first prepare a few ingredients. You can cook baba ganoush using 12 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Baba Ganoush:
- Take large eggplant, roasted
- Prepare sesame powder / paste / tahina paste
- Take salt
- Get garlic cloves
- Make ready oil
- Make ready lime juice
- Prepare fresh red / green chilies
- Get yoghurt
- Get red chilli powder to garnish
- Take roasted cumin powder to garnish
- Take few mint leaves to garnish
- Take extra olive oil to garnish
Instructions to make Baba Ganoush:
- Discard the charred skin of the eggplants. Puree it along with all the ingredients (except those for garnishing).
- Transfer to a serving bowl and drizzle some olive oil. Serve, garnished with cumin powder, red chilli powder and mint leaves.
- Relish with some pita bread, crackers or veggie crudites. They can also be had with our very own paratha, naan, roasted papad or as a spread on sandwiches.
So that’s going to wrap this up with this special food baba ganoush recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
