Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, baba ganoush with a heatlhy twist. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
Baba Ganoush With a Heatlhy Twist is one of the most well liked of recent trending meals in the world. It is enjoyed by millions every day. It’s easy, it is quick, it tastes yummy. They’re nice and they look fantastic. Baba Ganoush With a Heatlhy Twist is something which I’ve loved my whole life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook baba ganoush with a heatlhy twist using 9 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Baba Ganoush With a Heatlhy Twist:
- Take eggplant 2 numbers
- Make ready beetroot 1 number
- Prepare to taste salt
- Get 2 tbsp olive oil
- Get 1/3 cup tahini paste
- Make ready garlic cloves 4 numbers
- Get 2 tbsp lemon juice
- Get 1 tsp paprika powder
- Take coriander leaves for garnish
Steps to make Baba Ganoush With a Heatlhy Twist:
- Roast the eggplant over an open flame, Was and peel the beetroot and roast on a wire rack. - - Once the beetroot cools completely blend it to a smooth paste and set aside.
- Transfer the eggplant in a bowl, cover it and set aside for 5 minutes. now discard the skin of eggplant and cut into small pieces.mash with fork and mix with salt, lemon juice, tahini paste, garlic, paprika powder, 1/1/2 tbsp olive oil and beetroot paste. - - Transfer to a bowl drizzle the top with more olive oil, garnish with coriander leaves.
So that is going to wrap this up with this exceptional food baba ganoush with a heatlhy twist recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
