No Churn Cookie Monster Ice Cream
No Churn Cookie Monster Ice Cream

Hello everybody, it is Louise, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, no churn cookie monster ice cream. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

No Churn Cookie Monster Ice Cream is one of the most favored of recent trending foods in the world. It is simple, it is fast, it tastes delicious. It is appreciated by millions every day. No Churn Cookie Monster Ice Cream is something which I have loved my entire life. They’re fine and they look fantastic.

To begin with this recipe, we have to first prepare a few ingredients. You can cook no churn cookie monster ice cream using 6 ingredients and 5 steps. Here is how you can achieve that.

  1. Take 2 cups heavy whipping cream
  2. Prepare 1 can (14 oz.) sweetened condensed milk
  3. Get 1 tsp. vanilla extract
  4. Take blue food coloring, until your desired color is reached
  5. Get 20 chocolate sandwich cookies (like Oreos)
  6. Take 15 chocolate chip cookies (like Chips Ahoy)
  1. Coarsley chop 15 chocolate sandwich cookies and 10 chocolate chip cookies. Set aside.
  2. Whip the heavy whipping cream, food coloring and vanilla extract in a large bowl until stiff peaks form.
  3. Pour in the sweetened condensed milk and the crushed cookies. Use a rubber spatula to fold in everything until it's all incorporated. Add additional food coloring if needed or desired for a deeper blue.
  4. Transfer the mixture to a freezer safe container. I usually use a loaf pan, which is the perfect size. I just line a loaf pan with plastic wrap, pour in the mixture, smooth the top, then wrap the plastic wrap tightly over the top.
  5. Place it in the freezer for at least 8 hours. Then scoop it out to serve and enjoy!

So that is going to wrap it up with this exceptional food no churn cookie monster ice cream recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!