Hello everybody, it is Jim, welcome to our recipe site. Today, we’re going to make a distinctive dish, four cheese fried ravioli. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
All Reviews for Homemade Four Cheese Ravioli. How to Make Giada's Fried Ravioli Appetizer Four Cheese Ravioli With Rosemary Butter Sauce. I've never understood the appeal of ravioli.
Four cheese fried ravioli is one of the most well liked of recent trending foods on earth. It is easy, it’s quick, it tastes yummy. It is enjoyed by millions every day. They are fine and they look fantastic. Four cheese fried ravioli is something that I have loved my entire life.
To begin with this particular recipe, we have to prepare a few ingredients. You can have four cheese fried ravioli using 7 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Four cheese fried ravioli:
- Get 1 package store bought ravioli
- Take 2 eggs
- Take italian seasoned Breadcrumbs
- Get Chopped fresh parsley to garnish
- Prepare Freshly grated Parmesan cheese
- Make ready 1-2 cups oil
- Take Marinara sauce to dip
They're crispy, flavorful and delicious dipped in marinara sauce. Here is a great recipe for the 'house special' ravioli that I created from those I tasted in an Italian restaurant. Do not be intimidated by the long lists of ingredients, it's well worth the effort! Four-cheese ravioli works best in this recipe because they have the most flavor.
Steps to make Four cheese fried ravioli:
- First you start with putting your 2 eggs in a bowl and whisk them. Then you put the breadcrumbs in another bowl. You bread each individual ravioli in the egg then in the breadcrumbs. Make sure you shake off any excess breadcrumbs and put to the side.
- Once you breaded enough raviolis you take out a pan to fry them in. (I used a cast iron pan buy you can use any frying pan) Put the oil in the pan and heat it up. Once it’s hot then you start adding the ravioli. Cook about 1-3 minutes on each side until you see that golden brownish color on them.
- Once done place on napkins then you top it off with some fresh parsley and some freshly grated Parmesan !
Do not be intimidated by the long lists of ingredients, it's well worth the effort! Four-cheese ravioli works best in this recipe because they have the most flavor. Plain cheese ravioli don't pack as much of a punch and get a little lost in the breading. You can also use other types of premade ravioli that have stronger fillings like a prosciutto or mushroom. Artichoke, Spinach and Goat Cheese-Stuffed Mushrooms.
So that is going to wrap it up for this special food four cheese fried ravioli recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
