Sauteed Veggies
Sauteed Veggies

Hello everybody, it is Louise, welcome to my recipe site. Today, we’re going to make a special dish, sauteed veggies. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Sauteed Veggies is one of the most well liked of current trending foods in the world. It is enjoyed by millions every day. It’s easy, it is quick, it tastes yummy. They’re fine and they look wonderful. Sauteed Veggies is something which I’ve loved my whole life.

To begin with this recipe, we have to prepare a few ingredients. You can have sauteed veggies using 7 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Sauteed Veggies:
  1. Get French beans
  2. Get dried mushroom, soaked and slice
  3. Prepare black fungus
  4. Prepare yellow capsicum
  5. Make ready green capsicum
  6. Prepare Garlic and ginger sliced
  7. Prepare oyster sauce
Steps to make Sauteed Veggies:
  1. Heat wok and add cooking oil. Add ginger stir fry then add garlic.
  2. Then toss all the veggies inside and add oyster sauce and a little water.
  3. Cover and simmer until all veggies are half cook. Serve

So that’s going to wrap it up for this special food sauteed veggies recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!