Hey everyone, it’s Brad, welcome to my recipe page. Today, we’re going to make a distinctive dish, strawberry cheesecake. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
Strawberry Cheesecake is one of the most favored of current trending meals in the world. It is easy, it’s quick, it tastes delicious. It’s appreciated by millions daily. Strawberry Cheesecake is something that I have loved my entire life. They are fine and they look fantastic.
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To get started with this particular recipe, we must prepare a few components. You can have strawberry cheesecake using 7 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Strawberry Cheesecake:
- Take 200 g digestive biscuits, crushed
- Prepare 100 g butter, melted
- Take 397 g Condensed Milk
- Prepare 300 gms Philadelphia soft cheese
- Get Juice of 2 lemons
- Prepare 300 g punnet fresh strawberries
- Get 3 tbsp strawberry jam
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Instructions to make Strawberry Cheesecake:
- Tip the crumbs into a bowl. Add the butter and mix in. Spoon the crumbs into the tin and press down. Chill for 10 minutes.
- Pour the condensed milk into a large bowl. Add the soft cheese and whisk together.
- Mix in the lemon juice, this will thicken it.
- Pour into over the biscuit base in the tin. Chill for 2 hours without the strawberry topping.
- Cut the strawberries in half and mix with the strawberry jam and let it chill separately in the fridge.
- When the cheesecake is ready, place it on a plate and spoon the jammy berries onto the cheesecake and serve.
This Strawberry Cheesecake becomes firm by whipping together the cream cheese and cream, then letting it firm up and set over night. This strawberry cheesecake is the summer dessert dreams are made of. Made with plenty of white chocolate, strawberries and cream. In my opinion, this strawberry cheesecake is the perfect cheesecake recipe. Pin it to your DESSERTS pinboard!
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