Fried Rice
Fried Rice

Hello everybody, it is Louise, welcome to my recipe page. Today, we’re going to make a special dish, fried rice. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Fried Rice is one of the most favored of recent trending meals in the world. It is enjoyed by millions every day. It is easy, it is fast, it tastes delicious. Fried Rice is something that I have loved my entire life. They’re nice and they look fantastic.

To begin with this particular recipe, we must prepare a few components. You can have fried rice using 14 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Fried Rice:
  1. Take Rice
  2. Prepare large carrot cut in cube
  3. Prepare Green Peas
  4. Prepare bulb onion dice
  5. Get fresh pepper diced
  6. Prepare cksp veg oil
  7. Prepare curry powder
  8. Take green bell pepper cut in bit
  9. Take salt
  10. Make ready shrimps
  11. Take sausages diced
  12. Get knorr cube
  13. Prepare sweet corn
  14. Prepare fried Chicken to serve
Steps to make Fried Rice:
  1. Heat up water in a large pot and once its hot and boiling add rice and parboil till its almost tender and make sure to put enough water to cover the base of the rice
  2. Heat up frying pan and add veg oil, once its hot, add onions and stir after a minute or 2 add pepper, stir in curry powder, knorr cube, shrimps, diced sausages and salt
  3. Add the carrots, green peas and green bell pepper and sweet corn; mix everything together and set aside
  4. In a separate pot, pour in a quarter of the rice and a quarter of the veggies mix and mix them together, do this continuously till you complete the process
  5. Stir everything together and allow the fried rice to heat up then turn off the heat and serve with fried chicken

So that’s going to wrap this up with this special food fried rice recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!