Fried Rice
Fried Rice

Hey everyone, it is Brad, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, fried rice. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Fried rice is a dish of cooked rice that has been stir-fried in a wok or a frying pan and is usually mixed with other ingredients such as eggs, vegetables, seafood, or meat. Fried Rice Recipes : Egg Fried Rice with Dark Soy Sauce Recipe. Fried Rice Recipes : How To Make Carrot & Pork Fried Rice.

Fried Rice is one of the most favored of recent trending meals on earth. It’s enjoyed by millions every day. It is easy, it’s quick, it tastes delicious. They are nice and they look wonderful. Fried Rice is something which I’ve loved my whole life.

To get started with this recipe, we must prepare a few components. You can cook fried rice using 15 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Fried Rice:
  1. Make ready basmati rice
  2. Get large Carrots
  3. Make ready Shrimps
  4. Prepare Green Peas
  5. Get sweet corn
  6. Take fresh pepper diced
  7. Prepare Large Onion bulb dice
  8. Take curry powder
  9. Make ready garlic and ginger paste
  10. Take cksp Vegetable Oil
  11. Get seasoning cubes
  12. Prepare Salt
  13. Make ready red kidney beans
  14. Get spring onions
  15. Take secret spice

Chinese fried rice made with fragrant jasmine rice, carrots, peas, and scrambled eggs. This easy stir-fried dish turns plain white rice into flavorful grains lightly seasoned with soy sauce and tossed. Whip up a wholesome dinner in a flash with our simple fried rice recipes. Transform leftover rice into an easy dish your family will love with dozens of fried rice recipes from Allrecipes, including shrimp fried rice, chicken fried rice, and more.

Steps to make Fried Rice:
  1. Heat up enough water in a pot; once the water is boiling hot, add basmati rice and parboil for about 5 to 8 minutes, wash and drain in a sieve and set aside
  2. When preparing the vegetables: Wash all the vegetables. Dice the onion, peel the carrots and dice in cubes and set aside
  3. Heat up the vegetable Oil; add the onion, after a minute add garlic and ginger, then add the shrimps and stir fry for about 5 minutes then add pepper and after 4minutes, add carrots, peas, red kidney beans, then add a little curry, knorr cube to taste. Stir fry for 1 min and remove from heat.
  4. The Rice is going to be fried in small batches, so you’ll have to divide the stir-fried vegetables into equal portions. The size of your frying pan will determine how many portions you will have. Pour a portion of the stir-fried mix into the frying pan; add the cooked rice
  5. Mix everything together and allow to cook for another 3mins so your vegetables will still be crunchy; turn off heat and serve with grilled chicken

Fried rice is a takeout favorite, but it's also quick and easy to make at home. It's a great way to use up leftover rice—in fact, cooked, cold rice makes the best fried rice—and transform boring leftovers. Great fried rice should have individual grains that just barely clump together when picked up with Fried rice is a great way to use up leftovers, but there's no reason you can't use a batch of freshly. If your experience with fried rice has only been the greasy, overly-salty affair from Chinese take-out Grace Young's stir-fried rice is light and aromatic. Soy sauce and ginger are used for seasoning, but.

So that is going to wrap this up for this special food fried rice recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!