Chicken fried rice
Chicken fried rice

Hey everyone, it is me, Dave, welcome to our recipe page. Today, I will show you a way to make a special dish, chicken fried rice. One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

Chicken fried rice is one of the most popular of current trending foods in the world. It’s easy, it is quick, it tastes delicious. It’s enjoyed by millions every day. Chicken fried rice is something that I’ve loved my whole life. They are fine and they look fantastic.

This take-out classic is an easy weeknight meal! Now, I make fried rice at home often, and this version with chicken is one of my favorites. Chicken fried rice is the comfort dish of Chinese food.

To begin with this recipe, we must first prepare a few ingredients. You can cook chicken fried rice using 14 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Chicken fried rice:
  1. Get rice
  2. Prepare shrimp
  3. Get chicken thigh
  4. Take salt
  5. Make ready pepper
  6. Get black pepper
  7. Prepare cornstarch
  8. Make ready frozen mixed vegetables
  9. Take vegetable oil
  10. Get soy sauce
  11. Take green onion
  12. Make ready garlic
  13. Take vinegar
  14. Get eggs

Are you craving chicken fried rice right now? You might think you can't have it while you're staying But the truth is that you CAN have chicken fried rice if you have chicken, rice, eggs, and frozen. Chicken Fried Rice - This easy Chicken Fried Rice recipe is one of the best weeknight dinners around! It's a homemade version of my favorite take-out classic.

Steps to make Chicken fried rice:
  1. Cook rice, thaw frozen mixed vegetables
  2. Remove skin from chicken or peel shrimps
  3. Marinate shrimp or chicken with salt, pepper, cornstarch. Include black pepper for chicken
  4. Chop garlic and green onions into fine pieces
  5. Cook on medium heat chicken or shrimp with some oil halfway, remove from heat
  6. Cook in medium heat garlic with remaining oil, add green onions and eggs, sprinkle with pinch of salt. Make sure oil fills bottom of pan to prevent egg from sticking
  7. Add rice, frozen vegetable, soy sauce, vinegar and shrimp or chicken
  8. Add more soy sauce until brown, taste and serve

Chicken fried rice is a great way to use leftovers. Follow this quick and easy recipe for a delicious Bring your some Chinese food into your kitchen just by using your leftovers. Chicken Fried Rice is a popular western-style rice dish cooked with sweet and tangy ketchup-based sauce. This classic dish brings a nostalgic vibe to many Japanese reminiscing on their childhood. Chicken fried rice is what my family affectionately calls bowl food, meaning it's served in a bowl tucked close to our mouths for shoveling in while hot.

So that is going to wrap it up for this exceptional food chicken fried rice recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!