Hey everyone, it is Louise, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, marinated and baked chicken strips - shawarma djej. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
Marinated and baked chicken strips - shawarma djej is one of the most popular of current trending meals on earth. It is appreciated by millions daily. It’s simple, it’s quick, it tastes delicious. They are nice and they look wonderful. Marinated and baked chicken strips - shawarma djej is something that I have loved my whole life.
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To begin with this particular recipe, we have to first prepare a few ingredients. You can cook marinated and baked chicken strips - shawarma djej using 9 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Marinated and baked chicken strips - shawarma djej:
- Get 2 kg chicken breasts, cut into thin fajita-like strips
- Make ready For the marinade:
- Make ready 5 cloves garlic, crushed
- Take 1 cup lemon juice
- Prepare 1 1/2 cups vegetable oil
- Take 1 cup white vinegar
- Take 1 teaspoon salt
- Take 4 teaspoons 7 spices
- Get 1 pinch mastic gum, if available
Prepare a marinade for the chicken. Obviously this isn't an authentic shawarma because I roasted mine in the oven, whereas it's usually prepared on a spit and However it is important to marinate your chicken, the flavors here are to die for, and the chicken will melt in your mouth. It's also a bit spicy from the red. Chicken Drumsticks Marinated with Louisiana Barbecue Spice FlowersLolibox.
Steps to make Marinated and baked chicken strips - shawarma djej:
- In a large bowl, place the chicken strips and all the marinade ingredients together. Mix well and let it marinate in the refrigerator for at least 2 hr.
- Transfer the chicken and its marinade to a baking tray. Place the tray in the oven, at medium heat, for 30 to 40 min or until the chicken is tender.
- Serve the chicken shawarma with garlic cream, fried potatoes and pickles.
- Note: You can find the recipe 'garlic cream' under my profile.
This Chicken Shawarma recipe is going to knock your socks off! Just a handful of every day spices Chicken Shawarma. BAKING: Cooking on a BBQ or stove is best to get the caramelisation. Line a rimmed baking sheet with parchment paper or oiled aluminum foil. Place the chicken on the baking sheet in single layer.
So that is going to wrap this up with this exceptional food marinated and baked chicken strips - shawarma djej recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
