Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, greek spinach orzo salad. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.
Reviews for: Photos of Greek Orzo Salad. Greek Orzo Salad is the perfect potluck, picnic or barbecue salad! Tender orzo pasta is tossed with fresh spinach, tomatoes, bell peppers, onion, olives, feta and drizzled with greek dressing.
Greek spinach orzo salad is one of the most popular of current trending foods on earth. It’s enjoyed by millions every day. It’s simple, it’s quick, it tastes delicious. Greek spinach orzo salad is something which I have loved my entire life. They’re nice and they look fantastic.
To begin with this particular recipe, we must prepare a few ingredients. You can cook greek spinach orzo salad using 12 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Greek spinach orzo salad:
- Take 3 oz uncooked orzo pasta
- Prepare 5 oz spinach, torn
- Take 1/2 cup kalamata (Greek) olives, roughly chopped
- Make ready 1 red onion, sliced into thin half moons
- Prepare 1 cucumber, quartered and sliced
- Make ready 1 tomato, diced
- Get 1/2 cup balsamic vinaigrette
- Take 1 tsp dried oregano
- Take 1/4 tsp salt
- Take 1/4 tsp pepper
- Get 4 oz feta cheese, crumbled
- Prepare 1/3 cup pine nuts
It's a healthy and filling, veggie-packed pasta salad, and of course if you want to make it even healthier you could go with a whole wheat or high fiber orzo, you can also switch up the type of pasta (rotini, macaroni and. This simple Greek Orzo Salad is packed with all of your favorite Greek flavors! Tender orzo, crunchy cucumbers and red onion, cherry tomatoes, kalamata olives and salty feta cheese all tossed together in a red wine vinaigrette. It's perfect for lunch, dinner and will be a hit at summer barbecues!
Steps to make Greek spinach orzo salad:
- Cook orzo pasta according to package directions.
- Meanwhile, toast pine nuts: place pine nuts in saute pan and toast over medium heat until golden, stirring often. Remove from heat when done.
- When pasta is cooked, drain and rinse with cold water. Drain well.
- In large bowl, combine spinach, orzo, onion, cucumber, tomato, olives, salt, pepper, oregano, and balsamic vinaigrette. Chill 2 hours. - - https://cookpad.com/us/recipes/350252-balsamic-vinaigrette
- Sprinkle with toasted pine nuts and feta and serve.
Classic Greek ingredients and seasonings such as lamb, orzo, spinach, lemon, and oregano unite to form this fantastic summer salad. Marinate at room temperature while preparing grill and orzo. Meanwhile, cook pasta in a large pot of boiling water according to package directions. This herb vinaigrette-dressed pasta salad keeps better than a mayo-based one from the deli-and tastes better too. Greek Orzo Salad - aka the most party-perfect orzo pasta salad ever!
So that’s going to wrap it up with this exceptional food greek spinach orzo salad recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
