Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, nasi goreng (fried rice). It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Nasi Goreng is the popular Indonesian fried rice which is traditionally served with a fried egg. I love the unique dark brown, caramelised colour of the rice! It's a simple recipe, you won't need to hunt down any unusual ingredients, and it's one of my favourite Indonesian foods.
Nasi goreng (fried rice) is one of the most popular of recent trending meals in the world. It is easy, it’s fast, it tastes yummy. It’s enjoyed by millions daily. They are fine and they look fantastic. Nasi goreng (fried rice) is something which I’ve loved my whole life.
To get started with this recipe, we must first prepare a few ingredients. You can cook nasi goreng (fried rice) using 10 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Nasi goreng (fried rice):
- Take oil
- Get bacon or ham (optional)
- Get peas
- Make ready refrigerated rice
- Take sweet soy sauce
- Take Spices (ground)
- Make ready shallots
- Get garlic
- Take red chillies (optional)
- Take dried shrimp paste
Spoon the nasi goreng onto warmed plates. Overlap the cucumber and tomato on the side of each plate, sprinkle over the crispy fried onions and serve with prawn crackers. A video on how to make Nasi Goreng (Indonesian Fried Rice) loaded up with fresh healthy veggies! Keep it vegan with Turmeric Tofu or add an egg (or chicken or shrimp!) - up to you!
Steps to make Nasi goreng (fried rice):
- Sauted ground spices in oil until fragrant and throughly cooked.
- Add bacon or ham, rice, peas and sweet soy sauce. Mix well until rice becomes warm.
- Serve fried rice with fried eggs, finely sliced cucumber and fried shallot.
A fast and healthy dinner recipe the whole family will love. Nasi goreng, Indonesia's version of fried rice, gets a sweet-savory profile from kecap manis and a big hit of umami from shrimp paste. Nasi goreng is essentially Indonesia's take on fried rice. This dish can be enjoyed by itself or as the basis of a larger meal, for example with a rijsttafel. Nasi Goreng is a staple in our home.
So that’s going to wrap it up for this special food nasi goreng (fried rice) recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
