Hello everybody, it’s Louise, welcome to my recipe page. Today, we’re going to make a distinctive dish, broccoli and chicken casserole. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
Broccoli and Chicken Casserole is one of the most popular of current trending foods in the world. It is easy, it’s quick, it tastes yummy. It is enjoyed by millions every day. Broccoli and Chicken Casserole is something that I have loved my entire life. They’re nice and they look wonderful.
Looking for broccoli and chicken casserole recipes? To make this broccoli chicken casserole recipe, you will need: Pasta: Literally any type of pasta that you love best will work here — traditional (semolina), whole-wheat, gluten-free, egg. Fix Trisha Yearwood's cheesy Chicken Broccoli Casserole recipe, from Trisha's Southern Kitchen on Food Network, as a comforting make-ahead meal.
To begin with this recipe, we have to first prepare a few components. You can cook broccoli and chicken casserole using 15 ingredients and 10 steps. Here is how you cook that.
The ingredients needed to make Broccoli and Chicken Casserole:
- Take —-Chicken and broth——
- Make ready chicken breast skin on bone in
- Prepare water
- Prepare large carrot chopped
- Get ground turmeric
- Get salt
- Make ready granulated garlic powder
- Get celery chopped
- Prepare dehydrated onions
- Prepare seasoned salt
- Make ready –casserole——–
- Take sour cream
- Prepare broccoli
- Make ready —topping——-
- Make ready Swiss cheese
It's rich, cheesy, and quick dinner for a weeknight feast! It's a one-pot style casserole that's' very low-carb and you can make ahead and cook the next day as needed! This creamy chicken and broccoli keto. Like a Reuben, but baked all together in deliciously cheesy (literally cheesy) retro casserole form.
Steps to make Broccoli and Chicken Casserole:
- Preheat oven 400 degrees Fahrenheit
- Add chicken to a pot and cover with water add salt, carrots, garlic, turmeric, celery, and onions. And boil till chicken is done.
- When chicken is done. Remove skin and bones.
- As you are removing the bones add the broccoli to the broth.
- Shred the chicken season with the seasoned salt and add to the broccoli
- Stir together and cook covered for 20 minutes.
- Separate the broth from the casserole ingredients and mix the casserole ingredients with the sour cream. Then add the casserole ingredients to a 9x13 baking pan.
- Add cheese to top and pour 1-1/2 cup of broth you can freeze the rest if you like.
- Put into oven for 30-40 minutes.
- Let rest for 10 minutes. Serve, I hope you enjoy !
Casseroles are the perfect weeknight meal and we just happen to LOVE them around here. Our very favorite casserole recipe is this Chicken and Rice Casserole and it's one of the most-requested meals from both the boys and Chris - they just can't get enough of it! Shredded chicken breast and broccoli cooked with noodles in a light creamy sauce topped with toasted breadcrumbs. Place the casserole under the broiler a few minutes to get the crumbs crisp. Bring water to a boil in a large Dutch oven over medium-high heat.
So that’s going to wrap it up for this special food broccoli and chicken casserole recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
