Hey everyone, I hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, chicken flower dumpling. One of my favorites. This time, I will make it a bit unique. This will be really delicious.
Chicken Flower Dumpling is one of the most popular of current trending meals on earth. It is enjoyed by millions every day. It is simple, it is quick, it tastes yummy. They’re nice and they look fantastic. Chicken Flower Dumpling is something that I have loved my whole life.
To get started with this particular recipe, we have to prepare a few ingredients. You can have chicken flower dumpling using 7 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Chicken Flower Dumpling:
- Make ready 400 gms chicken mince
- Prepare to taste salt
- Make ready 1 cup coriander leaves, chopped
- Make ready 2 tbsp. fried onions
- Get 1 tsp. ginger-garlic paste
- Get 1 tsp. red chilli flakes
- Take 1/2 cup rice, soaked in water for an hour & drained
Steps to make Chicken Flower Dumpling:
- In a bowl, mix together all the above mentioned ingredients (except rice).
- Grease your palm and make small round balls out of the mix. Coat with the soaked rice.
- Steam for 15 minutes or till the rice is fully cooked.
- Your chicken flower dumplings are ready to be served.
- Serve them with any chutney or sauce.
So that is going to wrap it up for this special food chicken flower dumpling recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
