Hello everybody, it is John, welcome to our recipe page. Today, we’re going to make a special dish, grilled chicken shawarma. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.
Grilled chicken Shawarma is one of the most popular of recent trending foods on earth. It is enjoyed by millions daily. It’s simple, it’s quick, it tastes yummy. They’re nice and they look fantastic. Grilled chicken Shawarma is something that I’ve loved my whole life.
Simple delicious Grilled Chicken Shawarma - bursting with Middle Eastern Flavor! Grill it or bake it and try serving it with super refreshing Israeli Salad. Chicken Samoli Shawarma By Recipes of the World.
To get started with this particular recipe, we must prepare a few components. You can have grilled chicken shawarma using 25 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Grilled chicken Shawarma:
- Prepare Some leftover grilled chicken shredded(2 cups)
- Get 2 cup potato fries homemade
- Get 1 cup tomatoes julienne cut
- Prepare 1 cup onions julienne cut
- Prepare 1 cup cabbage julienne cut
- Get 1 cup capsicum julienne cut
- Get 3-4 fresh green chillies
- Take to taste Salt and pepper
- Take 1 tsp garam masala powder
- Get 1/2 tsp red chilli powder
- Take 2 tbsp vinegar
- Prepare 4 tbsp oil
- Make ready For the sauce:
- Take 1/4 cup chilli garlic sauce/ ketchup
- Prepare 1/2 cup garlic mayonnaise
- Take 1 tbsp yoghurt
- Get to taste Salt and pepper
- Take For wraps:
- Prepare Simple Flour dough
- Get For smokey flavour:
- Make ready 1 piece coal
- Take 1 tsp clarified butter/ ghee
- Make ready For serving:
- Get Homemade pickled carrots and cucumbers
- Get Any fresh juice
You'll put this one on repeat performance all season long. How to Use This Grilled Chicken Shawarma. I made this grilled chicken shawarma with the intention of making these sandwich wraps, but then I started topping salads with it and eventually just. This Chicken Shawarma is how I met most of my neighbours when I lived in a townhouse complex.
Instructions to make Grilled chicken Shawarma:
- In a non-stick wok add oil and vegetables. Sauté the vegetables for about 5 mins. Then add shredded chicken and the spices.
- Add vinegar and mix everything nicely. You can give smokey flavour by putting burnt coal and add 1 tsp pure ghee on it. Cover with lid for 2-3 mins.
- Now make small ball from the flour dough and roll out simply like plain chapati. (tortilla)
- Roll out thin enough. Make simple roti (tortilla) on low flame.
- Now make the sauce in a bowl by adding the ingredients (ketchup, yoghurt and mayonnaise)
- On each tortilla wrap, add some sauce then add the chicken mixture and some fries. Wrap tightly and you can cover it with kitchen tissues or parchment paper.
- Serve with any drinks and fries.
I grilled it in the morning and cut it up. Then prior to serving it was just heated up in the microwave. Grilled Chicken Shawarma Wraps are inspired by middle eastern street food where chicken is marinated in spices and then roasted on a spit to perfection and wrapped up in flatbread for a. Healthy & hearty grilled chicken shawarma hummus bowls!!! A generous dollop of hummus gets served with quinoa, a light red cabbage slaw, feta, & grilled chicken shawarma.
So that’s going to wrap this up for this exceptional food grilled chicken shawarma recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
