Pita Bread Sandwich / CHICKEN STRIPS SHAWARMA SANDWICH
Pita Bread Sandwich / CHICKEN STRIPS SHAWARMA SANDWICH

Hello everybody, it’s Brad, welcome to my recipe page. Today, we’re going to prepare a special dish, pita bread sandwich / chicken strips shawarma sandwich. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Pita Bread Sandwich / CHICKEN STRIPS SHAWARMA SANDWICH is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions daily. It’s easy, it is fast, it tastes delicious. Pita Bread Sandwich / CHICKEN STRIPS SHAWARMA SANDWICH is something that I have loved my entire life. They’re fine and they look wonderful.

We also have wide variety of recipes to try. Pita Bread Sandwich / CHICKEN STRIPS SHAWARMA SANDWICH Jump to: Recipe Weight Loss Tips Before you jump to Pita Bread Sandwich / CHICKEN STRIPS SHAWARMA SANDWICH recipe, you may want to read this short interesting healthy tips about Heart Friendly Foods You Should Eat. A shawarma sandwich is a Middle Eastern wrap usually on pita bread and consists of some type of roasted or grilled meat.

To begin with this particular recipe, we must prepare a few components. You can cook pita bread sandwich / chicken strips shawarma sandwich using 27 ingredients and 12 steps. Here is how you cook it.

The ingredients needed to make Pita Bread Sandwich / CHICKEN STRIPS SHAWARMA SANDWICH:
  1. Make ready Mayo Sauce Ingredients &
  2. Make ready Mayo half cup
  3. Make ready Black Pepper Powder half tsp
  4. Take Salt as your taste
  5. Get 1 tbsp Mustard
  6. Take 1 tbsp Honey
  7. Make ready Chicken Strips Marinate
  8. Get Chicken Strips 1 kg
  9. Make ready 1 tsp Black pepper
  10. Take 2 tbsp Vinegar
  11. Take Salt as your taste
  12. Take 2 tbsp Red chilli Sauce
  13. Get 2 tbsp Black soy sauce
  14. Take tbsp Mustard Paste
  15. Prepare Red Chilli crushed half tsp
  16. Make ready 1 tsp Red chilli powder
  17. Take Dry better ingredients
  18. Prepare 1 tbsp Baking Soda
  19. Make ready Wet Better ingredients
  20. Prepare 2 tbsp Corn flour powder
  21. Take 2 tbsp Milk Powder
  22. Prepare 3 tbsp All Purpose flour (Maida)
  23. Take 1 pinch Baking soda
  24. Take 1 tbsp Red Chilli Sauce
  25. Get Black pepper half tsp
  26. Take Red chilli powder half tap
  27. Prepare Water (as required to make liquid paste)

Shawarma Sandwich Gyro Fresh Roll Of Lavash Pita Bread Chicken Shawarma With Grilled Meat, Mushrooms, Cheese. In a bowl add yogurt, tomato paste, onion powder, all spice powder, red chili powder, cinnamon powder, black pepper powder, clove powder, cumin powder and garlic powder, mix and marinate the chicken strips and. Spiced Chicken Shawarma Wraps Mid East Feast Nutmeg Nanny Shawarma (/ ʃ ə ˈ w ɑːr m ə /; Arabic: شاورما ‎) is a dish in Middle Eastern cuisine consisting of meat cut into thin slices, stacked in a cone-like shape, and roasted on a slowly-turning vertical rotisserie or spit. Originally made of lamb or mutton, today's shawarma may also be chicken, turkey, beef, or veal.

Instructions to make Pita Bread Sandwich / CHICKEN STRIPS SHAWARMA SANDWICH:
  1. Mayo sauce method: - Take a bowl add mayo, black pepper powder, salt, mustard and honey. Mix well all the ingredients. Mayo Sauce is ready.
  2. Chicken Strips Marinate: - Taka a bowl put chicken, Red Chilli crushed, Red chilli powder, Mustard Paste, Red chilli Sauce, Vinegar, Black soy sauce, Salt then mix the all ingredients. Marinate for 2 hours.
  3. Dry Batter; - - Take a bowl add maida and baking soda and mix the ingredients. Dry batter is Ready.
  4. Wet Better method;. - Take a bowl add White pepper, Maida, Salt, Corn flour powder, paprika powder, Milk Powder, Red chilli powder & Water (as required to make liquid paste) slowly slowly stir spoon and make paste.
  5. DIRECTION OF COVERING - STEP 1 - Take a Marinate Chicken then
  6. STEP 2 - Dip in Wet Batter then - STEP 3 - Dip in Dry Batter then - STEP 4 - Dip in Water - STEP 5 - Again Dip in Dry Batter then - STEP 6 - Fry in low warm Oil
  7. REPEAT THIS ALL STEP FOR ALL MARINATE CHICKEN - Heat oil on a medium heat and then cook chicken on a low heat until turn golden and crispy.
  8. Shawarma Bread - Place a non-stick frying pan on a medium heat. Place shawarma on the frying pan and cook for about 30 sec, you will notice some bubbles on the surface, cook until slightly brown but not burnt.
  9. Flip to the other side and cook for another 30 seconds. Take it off the heat. - Assembling - Ketchup - Salad Leaves - Mayo Sauce - Broast Raita (Recipe link in description or in top i card) - Place shawarma bread on serving plate.
  10. Spread ketchup on bread. Place Salad Leave and then put chicken strips &
  11. Add some mayo sauce. Place second shawarma bread on top & add some more ketchup. Now again place chicken strip on shawarma bread & add broast raita.
  12. Place salad leaves again & place third shawarma bread on top.

Thin slices are shaved off the cooked surface as it continuously rotates. Gourmet Falafel Salad* Grilled strips of tender chicken, slices of tomatoes and lettuce. Served in a heated pita bread pocket.. Sliced chicken meat marinated and seasoned with our special spices.. A burger made from fresh ground lean sirloin beef with lettuce and tomatoes in a heated pita bread pocket.

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