Chicken shawarma
Chicken shawarma

Hello everybody, it is Louise, welcome to my recipe site. Today, we’re going to make a distinctive dish, chicken shawarma. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

Chicken shawarma is one of the most well liked of current trending foods on earth. It’s simple, it’s fast, it tastes yummy. It is enjoyed by millions every day. They’re nice and they look wonderful. Chicken shawarma is something which I’ve loved my entire life.

This Chicken Shawarma recipe is going to knock your socks off! Just a handful of every day spices makes an incredible Chicken Shawarma marinade that infuses the chicken with exotic Middle. The best healthy Chicken Shawarma recipe that you must try.

To get started with this recipe, we must first prepare a few ingredients. You can have chicken shawarma using 16 ingredients and 13 steps. Here is how you can achieve it.

The ingredients needed to make Chicken shawarma:
  1. Prepare Shawarma bread know as khubus or Pita bread
  2. Take Cardamon
  3. Take Lettuce
  4. Make ready Shredded cabbages
  5. Prepare Shredded onions and cucumber
  6. Get Salt
  7. Get Water
  8. Get Shredded chicken
  9. Prepare Spices,garlic,ginger,turmeric,paprika,cloves,cuming seed,oregano
  10. Prepare Soy sauce
  11. Get Olive oil
  12. Make ready Garlic sauce
  13. Prepare Fried potatoes
  14. Take Sausages
  15. Prepare Lemon
  16. Make ready cube Seasoning

Marinated chicken chunks are mounted on a large rotating skewer and then roasted slowly to. Chicken Shawarma is bursting with a delicious blend of spices, and it's golden Chicken Shawarma is all of my dinner dreams come true! This Middle Eastern-inspired chicken is bursting with a delicious. Hubs loves chicken shawarma and he loves going to Extreme Pita almost every week to get his I decided to surprise him and make my own chicken shawarma wraps with my own homemade.

Steps to make Chicken shawarma:
  1. Wash the chicken,and add lemon teaspoon of lemon,and set aside your listed spices above
  2. Add all the spices inside the bowl with the chicken, add soy sauce and grind your ginger,garlic,cloves and cuming seed,cardamom seed to paste and add to the chicken,add little olive oil,salt and seasoning cube.
  3. Mix everything,cover and put inside the fridge to marinate for 2hours,but for best taste to be kept over night.
  4. Place a pan on medium heat,and put the chicken.give a good stir,
  5. Continue to stir until is well cooked.
  6. Now is done,keep aside the shredded chicken.
  7. Assemble all your fillings and bread
  8. Spread either garlic sauce, mayonnaise,ketchup,or both.but I used garlic sauce for mine.spread it in the middle of the Pita bread,add your shredded chicken, sausages,fries,lettuce,shredded onions,cucumber and cabbage,then roll it.
  9. It should be like this
  10. Place the bread on a toaster that have a grill for about 5mins
  11. Done and can be wrapped
  12. It can be wrapped like this.
  13. For the Pita bread,add flour in a bowl,add salt and water to make a dough,cover and leave it for about 15mins.and sprinkle flour on your work board and Knead smoothly. Cut your dough into 6.and flat the bread.in a pan on very low heat place ur bread and keep swapping on each side until is done.for better result use nonsticky pan.

This Easy, Healthy Chicken Shawarma is incredibly tender and scrumptious! Chicken Shawarma became an irrevocable obsession with the realization that I could recreate similar flavors at home. Recipe: Easy Sheet Pan Chicken Shawarma. If you've ever seen shawarma cooking on a spit or rotisserie, you know how amazing spiced meat smells as it roasts. Simple delicious Grilled Chicken Shawarma - bursting with Middle Eastern Flavor!

So that’s going to wrap it up with this exceptional food chicken shawarma recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!