Cold ranch chicken and broccoli
Cold ranch chicken and broccoli

Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, cold ranch chicken and broccoli. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Cold ranch chicken and broccoli is one of the most popular of current trending meals on earth. It is simple, it’s quick, it tastes delicious. It’s enjoyed by millions every day. Cold ranch chicken and broccoli is something that I have loved my entire life. They’re fine and they look wonderful.

Use boneless and skinless chicken meat, such as chicken breasts or chicken thighs. What you get is a delicious oven baked ranch chicken that not only tastes good but also looks good! I recommend to blanch the broccoli before adding it.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook cold ranch chicken and broccoli using 8 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Cold ranch chicken and broccoli:
  1. Prepare marinated cooked chicken breasts, cut in pieces
  2. Take shredded carrots
  3. Make ready raw broccoli florets
  4. Prepare shredded cheddar cheese
  5. Get give or take of Ranch dressing
  6. Prepare bacon bits
  7. Prepare Pepper
  8. Prepare Pepper

Sprinkle on the rest of the ranch packet and the shredded cheddar cheese. Hidden Valley Ranch is committed to making its website accessible for all users, and will continue to take all steps necessary to ensure compliance with applicable laws. The only change I made was This recipe looks comforting. The kind you make on a cold or rainy day.

Instructions to make Cold ranch chicken and broccoli:
  1. Chop any long stems of the broccoli florets, and cut the florets into bite sized or smaller pieces
  2. Add the cut up chicken, broccoli and shredded carrots into a large mixing bowl
  3. Stir in the ranch slowly so you can determine if you need all of it or more of it. I used a flavored Garlic ranch which just adds a bit more flavor.
  4. Stir in cheese and bacon bits and season with pepper
  5. Chill for 30 min to an hour

I first shared my Ranch-Chicken Fajita Bowls way back when and OMAHGAH. What a wonderful dinner to come home to! Chicken and Broccoli casserole is so good, I mean this is absolutely delicious. Filled with moist and tender chicken, ranch, cheese, broccoli rice, and of course bacon. Broccoli is filled with potassium, fiber, and vitamins K, and C.

So that is going to wrap this up for this special food cold ranch chicken and broccoli recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!