Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, nasi goreng. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.
Nasi Goreng is one of the most popular of current trending foods in the world. It is enjoyed by millions every day. It is simple, it’s quick, it tastes delicious. They’re nice and they look fantastic. Nasi Goreng is something which I have loved my entire life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook nasi goreng using 20 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Nasi Goreng:
- Get For the spice paste :
- Get 2 garlic cloves, peeled
- Make ready 2 shallots, peeled
- Prepare 3 bird eye chilies
- Make ready 1 tsp salt
- Take 1/2 tsp shrimp paste (optional)
- Prepare For the stir fry :
- Get Cooked long grain rice (this must be cold)
- Prepare 2 tbsp vegetable oil plus extra for frying the eggs
- Get 2 chicken breasts, cut into a dice
- Prepare 4 beaten eggs
- Make ready 1 tsp chicken powder
- Get 3 tbsp sweet soy sauce
- Get For the garnish :
- Take 1/2 cucumber, slices
- Get 1 half Cherry tomatoes, cut in a half
- Prepare 1 spring onion, roughly chopped
- Get 1-2 fried eggs
- Prepare Handful crispy shallots
- Make ready Handful prawn crackers
Instructions to make Nasi Goreng:
- Cook the long grain rice. Let it cool and and put aside.
- For the spice paste, blend all of the spice ingredients together using mortar and pestle or chopper or food processor. Set aside.
- For the stir fry, heat the oil in a wok over a high heat until shimmering hot then add the beaten eggs, make it like a scramble eggs and set aside. Using the remaining oil in the wok, add the chicken and fry for a minute or so, then add the spice paste and the scramble eggs and stir well, cooking for 4-5 minutes.
- Add the cooked rice and stir until its all been incorporated. Season with sweet soy sauce and chicken stock powder, to taste.
- Heat a little of oil in frying pan over a medium heat and fry the egg and cooked to your liking.
- To serve, put the rice in a plate, place the cucumber, tomatoes and crackers on the side of the rice, then place the egg on top, sprinkle with chopped spring onion and crispy shallots.
So that’s going to wrap it up for this exceptional food nasi goreng recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
