Hello everybody, hope you are having an incredible day today. Today, we’re going to make a special dish, pan-seared baby potatoes 香煎小土豆#comfort food#. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
Pan-seared baby potatoes 香煎小土豆#comfort food# is one of the most popular of recent trending meals on earth. It is appreciated by millions daily. It’s simple, it’s quick, it tastes yummy. They are fine and they look wonderful. Pan-seared baby potatoes 香煎小土豆#comfort food# is something which I’ve loved my entire life.
小土豆怎么做好吃呢？我家的香辣小土豆实在是太受欢迎了。一道非常简单可口的家常菜。土豆分两步来处理。先把它蒸熟，然后把外皮煎焦。这样处理土豆呢，它的里面是干面干面的，保留了土豆本身香甜的味道，而且外皮有一点焦香味。剩下的调味就由你自由发挥，任何的调料组合都会非常好吃! 其实煎土豆(roasted potatoes)是有技巧的。 只要多出一个步骤，就可以做到外皮是酥脆，而内心是软绵的口感。 香辣土豆 Spicy Baby Potatoes. Costco买的小土豆，是糯糯的口感，葱香煎土豆家里人都很喜欢。 These baked baby potatoes with fresh dill are super easy to make. They can be served on their own as a snack, but they are also a perfect companion as a side dish particularly for the up-coming Christmas holiday.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook pan-seared baby potatoes 香煎小土豆#comfort food# using 7 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Pan-seared baby potatoes 香煎小土豆#comfort food#:
- Prepare 10 baby potatoes
- Get 4 garlic cloves
- Make ready 4 white buttons mushroom
- Make ready 1/4 cup Olive oil or pasture fed pork lard
- Make ready salt and pepper
- Take 2 Tsp cooking wine
- Prepare 1 tsp tamari sauce
The BEST ever garlic baby potatoes made with garlic butter! This easy side dish is great for meats. Pan-Seared Potatoes with Spinach and Garlic. Cooked baby potatoes sauteed with south indian spices and herbs.
Steps to make Pan-seared baby potatoes 香煎小土豆#comfort food#:
- Place baby potatoes in cold water until completely submerged. Add a pinch of salt. Bring the water into a rolling boil and lower the heat to medium and cook for 7 minutes.
- Once potatoes are done, rinse them in cold water to stop cook. Drain off the liquid. On a cutting board smash it into a flat piece with a large clever about 1/2 inch in thickness.
- Pan sear the flattened potatoes in a cast iron skillet as well as sliced mushroom until golden brown and crispy on both sides. Set aside.
- In the same skillet, sauté minced garlic. Season it with tamari sauce and cooking wine as well as salt and pepper. Add cooked baby potatoes and coat them well with the seasonings.
Homely south indian style baby potato fry. I make this recipe with both baby potatoes or regular potatoes. The nutritional value of yams/sweet potatoes is amazing and their delicious taste makes these "spuds" another wonderful choice for a first food for baby. Try this pan seared cod for a healthy evening meal. Containing chorizo, peppers and paprika for a spicy kick.
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