Hamburger Steaks with Mushroom and Onion Gravy
Hamburger Steaks with Mushroom and Onion Gravy

Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, hamburger steaks with mushroom and onion gravy. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.

Hamburger Steak made with this delicious gravy is such a comfort food you will love. ↓↓↓ GET THE RECIPE ↓↓↓ My Most Popular Recipes: ▶︎ My Very Popular. An easy-to-make classic featuring tasty hamburger 'steaks' smothered in gravy and onions. It's a great way to dress up a pound of ground beef, and you probably have all the ingredients on hand!

Hamburger Steaks with Mushroom and Onion Gravy is one of the most well liked of current trending meals in the world. It is appreciated by millions daily. It is simple, it’s quick, it tastes delicious. They are nice and they look fantastic. Hamburger Steaks with Mushroom and Onion Gravy is something which I’ve loved my entire life.

To get started with this particular recipe, we must first prepare a few components. You can cook hamburger steaks with mushroom and onion gravy using 5 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Hamburger Steaks with Mushroom and Onion Gravy:
  1. Prepare About 2 lbs Hamburger
  2. Prepare Baby Portabella mushrooms, sliced (you can also use canned!)
  3. Get onion, sliced in thin rings and then cut rings in half
  4. Take About 3-4 tablespoons flour
  5. Get Water and beef broth

The brown gravy recipe on this dish features onions and mushrooms and gains flavors from the browned bits (or fond) left in the pan after cooking hamburger steaks. When I was littlelittlelittle, hamburger and onions was one of my mom's go-to meals. Hamburger Steak With Sweet Onion-Mushroom Gravy Recipe. Hamburger Steak With Sweet Onion-Mushroom Gravy Recipe. this link is to an external site that may or may not meet accessibility.

Steps to make Hamburger Steaks with Mushroom and Onion Gravy:
  1. Make patties and season as desired. I use season salt, salt, pepper and garlic powder.
  2. Brown patties and remove from skillet. Set aside. You should have about 4 tablespoons of grease in the skillet. If hamburger is lean, you can add butter or oil to make 4 tablespoons.
  3. Add onions and mushrooms and saute until onions are clear and mushrooms after tender.
  4. Add flour and cook for a couple of minutes, stirring constantly.
  5. Add equal amounts of water and beef broth, about 3 cups total. Stir to mix well and bring mixture to a slow boil, stirring constantly. Reduce heat to simmer.
  6. Add patties back to gravy mixture and simmer for 20-30 minutes, stirring occasionally.
  7. Serve with mashed potatoes!

Hamburger steak with mushroom gravy is another staple, that everyone can make. So easy, even the kids could help or do it on their own. Delicious, I added onions and garlic along with the mushrooms. This was simply delicious… My whol family loved it, including my picky toddler. Perfectly seasoned lean hamburger steak and gravy with onions and mushrooms all prepared in the same pan.

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