Hamburger Steak with Mushrooms, Green Beans & Carrots
Hamburger Steak with Mushrooms, Green Beans & Carrots

Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, hamburger steak with mushrooms, green beans & carrots. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

Hamburger Steak with Mushrooms, Green Beans & Carrots is one of the most popular of recent trending foods in the world. It is easy, it is fast, it tastes delicious. It’s enjoyed by millions daily. Hamburger Steak with Mushrooms, Green Beans & Carrots is something that I have loved my entire life. They’re fine and they look fantastic.

This hamburger steak recipe is seasoned ground beef patties simmered in a savory mushroom sauce. A comfort food classic that's easy to make. I like the rich, earthy flavor of cremini mushrooms in this dish, but white button mushrooms or any variety of wild mushrooms would also work nicely.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook hamburger steak with mushrooms, green beans & carrots using 9 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Hamburger Steak with Mushrooms, Green Beans & Carrots:
  1. Prepare 1 lbs hamburger meat
  2. Take 1 (8 oz) box of mushrooms
  3. Get 1 (48 oz) beef broth
  4. Prepare 2 packets.87oz brown gravy
  5. Make ready 4 cups fresh green beens
  6. Make ready 2 1/2 cups fresh carrots
  7. Prepare 1 sweet onion
  8. Take to taste Salt, pepper garlic salt
  9. Take 1/4 tsp Worcester sauce per patty

Enjoy Country Hamburger Steak with mushroom sauce served alongside green beans. This variation on diner-style hamburger steak is an easy-to make oven dish. An easy recipe of juicy hamburger steak and gravy featuring a brown gravy recipe with onions and mushrooms. Because I'm crazy about mushrooms, I like to serve my hamburger steak with mushroom gravy.

Steps to make Hamburger Steak with Mushrooms, Green Beans & Carrots:
  1. Patty out 4 patties and add salt, pepper, garlic salt and Worcester. Set aside.
  2. Green ends off green beens and place 4 cups in a bowl. Peel and slice carrots 2 1/2 cups and place in a bowl. Peel onion and slice. Set aside.
  3. Pre heat stove medium high and pour olive oil to cover bottom of skillet. Add patties and cook 3 to 4 minutes on each side, then remove from pot.
  4. Turn down heat and add mushrooms and onions and sauté for 3 to 4 minutes. Add carrots and continue sautéing for couple minutes.
  5. In a large bowl add beef broth and two packets of brown gray mix. Stir till well mixed and add to pot. Place patties back in and pour green beans on top. Cover and cook low heat 30 minutes. Enjoy!!

Paired with mashed cauliflower and green beans and it was perfect. An easy-to-make classic featuring tasty hamburger 'steaks' smothered in gravy and onions. It's a great way to dress up a pound of ground beef, and you probably have all the ingredients on hand! All Reviews for Hamburger Steak with Onions and Gravy. We're making mushroom burgers." Radio silence.

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