Hey everyone, it is John, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, hamburger stroganoff. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.
Hamburger Stroganoff is one of the most popular of current trending foods on earth. It’s simple, it is fast, it tastes yummy. It is appreciated by millions daily. They are fine and they look fantastic. Hamburger Stroganoff is something that I’ve loved my entire life.
To begin with this recipe, we have to prepare a few ingredients. You can cook hamburger stroganoff using 13 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Hamburger Stroganoff:
- Make ready 8 oz uncooked medium egg noodles
- Prepare 1 tsp olive oil
- Get 1 lb ground beef, Extra Lean
- Get 1 cup prechopped onion
- Get 1 tsp bottled minced garlic
- Make ready 1 (8 oz) package presliced cremini mushrooms
- Get 2 tbsp all-purpose flour
- Get 1 cup fast free, less sodium beef broth
- Get 1 1/4 tsp kosher salt
- Get 1/8 tsp black pepper
- Prepare 3/4 cup reduced-fat sour cream
- Make ready 1 tbsp dry sherry
- Get 3 tbsp chopped fresh parsley
Steps to make Hamburger Stroganoff:
- Cook pasta according to package directions, omitting salt and fat. Drain and rinse under child water; drain.
- Heat oil in a large nonstick skillet over medium-high heat. Add beef to pan; cook 4 minutes or until browned, stirring to crumble. Add onion, garlic, and mushrooms to pan; cook 4 minutes or until most of liquid evaporates, stirring frequently. Sprinkle with flour; cook 1 minute, stirring constantly. Stir in broth; bring to a boil. Reduce heat, and summer 1 minute or until slightly thick. Stir in salt and pepper.
- Remove from heat. Stir in sour cream and sherry. Serve over pasta. Sprinkle with parsley.
So that is going to wrap this up with this exceptional food hamburger stroganoff recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
