Barbequed Pulled Pork
Barbequed Pulled Pork

Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, barbequed pulled pork. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Barbequed Pulled Pork is one of the most popular of current trending meals in the world. It’s simple, it’s fast, it tastes delicious. It is enjoyed by millions every day. Barbequed Pulled Pork is something which I have loved my entire life. They’re fine and they look fantastic.

To begin with this recipe, we have to first prepare a few components. You can have barbequed pulled pork using 9 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make Barbequed Pulled Pork:
  1. Take 4 lbs. boneless pork shoulder
  2. Take 1 onion, sliced in rings
  3. Prepare 2 c. Ketchup (24 oz. bottle)
  4. Make ready 1/2 c. Warm water
  5. Take 1/4 c. Apple cider vinegar
  6. Make ready 1/4 c. Brown sugar, packed
  7. Make ready 1 tsp. Worcestershire sauce
  8. Take 1 tsp. Tabasco sauce
  9. Make ready 1/2 tsp. Salt
Steps to make Barbequed Pulled Pork:
  1. Place meat in crockpot. Add onion rings. Squeeze in three ketchup, and then pour the warm water into the bottle and shake, and then pour into crockpot. Add vinegar, Brown sugar, Worcestershire sauce, Tabasco sauce and salt. Cover and cook on low for 8 to 10 hrs., or until meat shreds easily with a fork.
  2. Serve over rice, or make sandwiches on rolls.

So that’s going to wrap this up for this exceptional food barbequed pulled pork recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!