Hello everybody, it’s John, welcome to our recipe site. Today, I will show you a way to make a special dish, bourbon pulled pork. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Bourbon-Mango Pulled Pork. this link is to an external site that may or may not meet accessibility guidelines. Better yet - when that Pulled Pork is piled high on a sandwich, topped with a homemade Bourbon Barbecue Sauce and a delicious coleslaw, this is a winning combination in anyone's book. The King of pulled pork sandwiches!
Bourbon pulled pork is one of the most well liked of current trending foods on earth. It is appreciated by millions daily. It is easy, it is fast, it tastes yummy. Bourbon pulled pork is something that I have loved my entire life. They are nice and they look fantastic.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook bourbon pulled pork using 7 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Bourbon pulled pork:
- Make ready pork shoulder
- Take garlic powder
- Get parmesan cheese
- Prepare nature's season
- Take baby rays BBQ sauce brown sugar hickory
- Prepare water
- Get Bourbon
Home/Newsletter Archive, Pork/Hot & Fast Bourbon Smoked Pulled Pork. In this newsletter I am going to show you how to put together some hot and fast bourbon smoked pulled pork in record time. Sprinkle pork evenly with salt, garlic powder, cumin, oregano, coriander, and cinnamon. Inject the mixture into the pork on all sides, getting it around the bone and throughout the meat.
Instructions to make Bourbon pulled pork:
- Put all ingredients into a pressure cooker
- Set to high pressure 75 minutes
Pulled pork is very easy to make with sous vide. We pair it with a very simple BBQ sauce but you can save time by using your favorite store brand or by making extra sauce to store in the refrigerator or. Gently stir the pork into the mango barbeque sauce, taking care not to break up the tender pork too much. Sweet & Spicy Bourbon Pulled Pork. Be the first to rate & review!
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